Sunday specials in Melbourne - page 9

Rounding out the week is meant to be a day of rest but given the sheer scope of bottomless brunch & drinks, Sunday sessions with live acoustic music, happy hour discounts and of course the ever reliable, magnificently familiar Sunday Roast Melbourne served with all the trimmings.

Plenty of pints and cocktail specials as well on Sunday as folks recover. Guess the Sunday rest will have to wait. We've checked across Melbourne for the latest pub specials, updating thousands across Australia in 2025. You can filter by location and day and find specials by type. We have specials every day of the week with more being added all the time. If you find a mistake, feel free to let us know. If you want your special added, tag us on Instagram or add one yourself.

You can also explore by map to look by location and on your phone press the nearby button to search relative to where you are.

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Boozy Yum Cha 90mins. $66 12pm to 5pm

Photo of Hawker Hall in Windsor
Hawker Hall 98 Chapel St Windsor

Boozy Yum Cha is dishing up an epic lunch spread from 12pm every Friday to Sunday. For $66pp, you’ll dive into reimagined dim sum classics like Pan-Fried Chicken Dumplings, BBQ Char Siu Pork Buns and Prawn Toasts with Spring Onion Relish, along with a range of dishes hot off the wok. Plus, there’s a stack of special add-ons to choose from if you’re living large. Included with your lunch feast, you’ve also got 90 minutes of free-flowing bevs, including cocktails, wines and local brews. Not boozing? We’ve got a range of mocktails and soft drinks to sip instead. Level up to a two-hour session of Boozy Yum Cha for $88pp. Latest bookings at 3.30pm.

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Updated 1 month agoBottomless
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Sunday Roast Beef. $42 12pm to 4pm

Beers Wines Cocktails Oysters. $8 4pm to 6pm

Photo of Angus & Bon in Prahran
Angus & Bon 168 Greville Street Prahran

Grain Fed Beef Sirloin Roast served with the usual suspects Yorkshire puddings, crispy duck fat potatoes, seasonal roasted vegetables, beef jus & horseradish creme fraiche for $42 per person from 12pm - 4pm or until sold out.

Select Taps & Wines $8, Guinness $10, Espresso Martini's & Aperol Spritz $15, Oysters $3.50. 4-6pm Tuesday to Sunday.

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Updated 1 month agoRoast Happy Hour Oysters

Three Course Sunday Lunch. $55 11:30am to 3pm

Photo of Cinder in Fitzroy North
Cinder 18 Brennand St Fitzroy North

With the colder months truly upon us, the’ve lit the Cinder fire and brought back Sunday Lunches. Think classic Winter Cinder favourites, such as our indulgent lamb ribs, wood-roasted carrots, and of course, premium steaks cooked to perfection. For only $55 per person, indulge in a delightful three-course shared grazing menu expertly crafted by Culinary Director, Jake Furst, with new dishes to try every week.

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Updated 1 month agoLunch
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Shout out to Agathe for the photo