Two for One Cocktails. 5pm to 6pm

Enjoy their classic & house cocktails along with mocktails two for one Thursday to Sunday 5pm to 6pm. Try their awesome tacos with your half price drinks.
MoreRounding out the week is meant to be a day of rest but given the sheer scope of
bottomless brunch & drinks, Sunday sessions with live acoustic music, happy hour discounts and of
course the ever reliable, magnificently familiar Sunday Roast Melbourne served with all the trimmings.
Plenty of pints and cocktail specials as well on Sunday as folks recover. Guess the Sunday rest will have to wait. We've checked across Melbourne
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Enjoy their classic & house cocktails along with mocktails two for one Thursday to Sunday 5pm to 6pm. Try their awesome tacos with your half price drinks.
MoreSundays are for $20 Parmas.
Free trivia Sunday arvo from 3pm to 5pm with Million Dollar Mick.
MoreEvery Sunday enjoy a hearty roast $28.
MoreBoozy Yum Cha is dishing up an epic lunch spread from 12pm every Friday to Sunday. For $66pp, you’ll dive into reimagined dim sum classics like Pan-Fried Chicken Dumplings, BBQ Char Siu Pork Buns and Prawn Toasts with Spring Onion Relish, along with a range of dishes hot off the wok. Plus, there’s a stack of special add-ons to choose from if you’re living large. Included with your lunch feast, you’ve also got 90 minutes of free-flowing bevs, including cocktails, wines and local brews. Not boozing? We’ve got a range of mocktails and soft drinks to sip instead. Level up to a two-hour session of Boozy Yum Cha for $88pp. Latest bookings at 3.30pm.
MoreFrom 12pm midday they are serving up their Sunday roast.
More4 bottles of Somersby for $20 Sunday.
Choose any house basic spirits, with mixer, or a house wine for $5, $6 Peroni and $8 Great Northern Super Crisp for Happy Hour 4pm to 7pm.
MoreRoast is 30 bucks and bloody Mary’s just $12 all Sunday. Free pool all day.
More$8 pints, $7 wines, $7 spirits, $13 spritz & $14 margherita pizzas Thursday to Sunday 4pm to 6pm.
More$79 per person for 1.5 hours, Saturday or Sunday between 12pm and 4pm. Full menu and terms and conditions via check website link below:
$6 'Fitz/ Schooner, $6 House Wine (red & white), $8 House Spirits & Shots plus $10 CC&Dry Schooner, Mimosa or Aperol Spritz Tuesday to Sunday 4pm to 8pm.
More
Roast (meat changes weekly) w roasted potatoes, pumpkin, carrots, parsnips, blanched green beans, Yorkshire pudding & gravy. All day or until SOLD OUT!!
MoreWelcome to a whimsical Wonderland-inspired Bottomless Brunch, in partnership with Hendrick's, priced at just $49 per person prepayment where you'll lose yourself in a world of flavour and fantasy. Any bookings of 2 guests or more for a two hour sitting between the hours of 12pm and 4pm Saturday & Sunday.
More$10 glasses of house red, white & bubbles along with 2 rotating cocktail specials $18 Saturday & Sunday 3pm to 7pm.
More$8 Pints of Naked Draught, $8 Vodka Infusions, $16 Negronis and $28 Litre of Sangria. 4-7pm Sunday to Friday Social Hour.
More
2 Hours of Unlimited Cocktails: choose from an array of specialty cocktail jugs, including their famous Porn Star Martini jug. Saturday & Sunday: - Morning Session: 11:30am – 1.30pm | $49pp - Afternoon Session: 2pm – 4pm | $69pp - Twilight Session: 4.30pm – 6.30pm | $79pp
MoreGrain Fed Beef Sirloin Roast served with the usual suspects Yorkshire puddings, crispy duck fat potatoes, seasonal roasted vegetables, beef jus & horseradish creme fraiche for $42 per person from 12pm - 4pm or until sold out.
Select Taps & Wines $8, Guinness $10, Espresso Martini's & Aperol Spritz $15, Oysters $3.50. 4-6pm Tuesday to Sunday.
MoreJoin us every Sunday for a delicious roast lunch or dinner.
Their margaritas are $15 from 4pm to 5pm every single day.
MoreWith the colder months truly upon us, the’ve lit the Cinder fire and brought back Sunday Lunches. Think classic Winter Cinder favourites, such as our indulgent lamb ribs, wood-roasted carrots, and of course, premium steaks cooked to perfection. For only $55 per person, indulge in a delightful three-course shared grazing menu expertly crafted by Culinary Director, Jake Furst, with new dishes to try every week.
More
Sunday Roast with a different protein rotating each week. Plus add a glass of wine and your choice of dessert for only $12! From 12pm until sold out.
More$7 house spirits, $8 house wines, $10 house beer & cider 3pm to 7pm happy hour.
MorePage 9 of 17 with 393 specials
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Shout out to Agathe for the photo