Sunday specials in Sydney

House spirits are just $7 Weekends 6pm to 9pm.

$8 VB, $10 Bianco Blendo, $10 Splishy Splashy, Gonzo, $10 Australiano, $15 MartinOz, $12 Dirty Highball plus oysters and snacks. Friday to Sunday 4pm to 6pm.

Settle in on Sunday's at The Trinity with their famous Sunday Roast with all the Trimmings until sold out plus $14 Bloody Mary’s Sunday 12pm to 9pm.

Weekend Brunch w/ 90-mins Bottomless Drinks from $79. Savor a Middle Eastern brunch feast for $79pp, featuring all your favorite flavors from Shaffa’s menu. For $37pp, sip on 90-mins of bottomless rosé and beer, or elevate it with margaritas and Prosecco for an extra $10. Weekends 12pm to 2:30pm.

Escape the winter chill with a hearty Sunday Roast for $27. Available from 12pm weekly until sold out, Sunday is sure to become the best day of your week. Feast on a rotating roast meal each week, complete with all the trimmings including a fluffy Yorkshire pudding. Sunday 12pm to 9pm.

$6 Schooners, wines and sparkling, $8 pints (select taps) plus two for one cocktails (same cocktail) Monday to Friday, Sunday 4pm to 6pm.

$1 wings plus $6 Tacos, $12 Rocks Margaritas and $20 Local Jugs of beer. Weekends 12pm to 9pm.

Tap pints for schooner prices, large wines for regular prices, house spirits 25% off Every Day 4pm to 6pm.

Sunday roast with all the trimmings $25, along with live music 4-7pm and pints as cheap as $9.50 all afternoon Sunday 12pm to 9pm.

Available on Saturdays between 10am and 10.30am and Sundays between 11am and 11.30am for a 2 hour seating duration. Bottomless Tipples: Mimosa, Bloody Mary, Bay Breeze, 4 Pines Pacific Ale, Hardys Riddle Sparkling Brut, Soft Drinks & Juices. The Inner West's best (and newest) bottomless brunch, now available to enjoy from the comfort of the Inner West's best (and newest) rooftop space: Tocky Terrace. Weekends 10am to 1pm.

Weekly rotating roast is available from 12pm 'til sold out. Get stuck in to hearty slices of roast beef, crisp-skinned chicken, nourishing root veggies and greens, fluffy Yorkshire puddings, and gravy. Lots and lots of gravy. Sunday 12pm to 9pm.

Chef's selection of Sunday roast for $28 until sold out Sunday 12pm to 9pm.

$6 Schooners, $7 House Spirits, $8 pints, $5 House Wine plus $12 Cocktails (Tommys Marg, Espresso Martinis, Aperol Spritz, Limoncello Spritz). Every Day 4pm to 6pm.

$13 Spritz Specials All Day, Every Sunday Lemoncello, Montenegro, Select, or the classic vibrance of Aperol. Sunday 12pm to 10pm.

Caipirinhas $15, Wine by the glass $9, Lager pony $3.50 or 1L jug $16 plus range of snacks for $10 for Happy Hour Weekends 4pm to 5pm.

Nothing says it's Sunday quite like a classic pub roast! Sunday.

What better Sunday cure than $12 Spritz'...all day! Sunday.

Live music from 2pm and traditional roast for $32 Sunday 12pm to 9pm.

Perfectly roasted, rotating protein paired with golden, crispy roast vegetables, rich gravy, and a classic Yorkshire pudding. Members $32 | Non-Members $36 Sunday.

Kick back every Sunday arvo at The Rowers Bar for Sunday Sessions! From 3pm to 6pm, chill out with free live music from a different awesome musician each week. It's your go-to spot to discover local talent and hang with your mates. Come for the music, stay for the good times. It's all about great tunes, tasty drinks, and awesome company at The Rowers. Sunday 3pm to 6pm.

Get ready to feast with 90 minutes of all-you-can-eat tacos and patatas bravas. From tender beef to juicy chicken, these bad boy tacos are so loaded with flavour that one bite will have you saying "adios" to everything else. Paired with those tacos, 90 minutes of our bottomless margaritas jugs, the perfect partner in crime for your afternoon escapades. Weekends 12pm to 3:30pm.

Pints for Schooners of Magpie Gold, the latest collaboration with local legends The Grifter Brewing Co. Tuesday to Sunday 4pm to 6pm.

$5 Tacos, $7 beers, $9 wines, $12 Spritz, $12 Tommy's & Jalapeno margaritas for happy hour Tuesday to Sunday 4pm to 6pm.

1.5 hours of free-flowing frozen cocktails, spritz, highballs, sparkling, wine, and Sapporo beer on tap, with a 6 course set menu. Weekends 12pm to 2pm.