Rounding out the week is meant to be a day of rest but given the sheer scope of
bottomless brunch & drinks, Sunday sessions with live acoustic music, happy hour discounts and of
course the ever reliable, magnificently familiar Sunday Roast Melbourne served with all the trimmings.
Plenty of pints and cocktail specials as well on Sunday as folks recover. Guess the Sunday rest will have to wait. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2024.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
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Every weekend enjoy their Endless Lunch for $59, plus add a bottomless 2 hour drinks package for an additional $42. Lunch features bottomless grilled oysters and aromatic duck rice, along with dishes including banh mi, bbq corn and much more. Drinks package includes sparkling, range of beers and select cocktail.
$10 beers, $12 house wines & mocktails plus $16 martinis, margaritas and house infused Negronis, 3-7pm every day.
$7 house wines, $9 beers and $14 espresso martinis, 3pm to 6pm seven days a week in St Kilda. Not available public holidays and certain specialty beer taps.
$10 Spirits, Beer & Wine plus $15 Cocktails from 5pm to 7pm Tuesday to Sunday.
Enjoy a deliciously seasoned roast for $34 - kids only $18 - either chicken, lamb or classic beef! Served with all the trimmings and classic sauces, pair it with a glass of wine or a chilled beer and love your Sunday arvo.
Bottomless Brunch between 12pm to 3:30pm Friday to Sunday. $65pp / 90mins / Daily / Min 2. People Guacamole & Chips, Wings or Corn, 3 Tacos or Quesadilla. Drinks: Classic Margaritas, Bloody Mary, Coronas, House White & Red
Tuck in to a hearty Sunday roast with all the trimmings for just $28pp. Meats rotate weekly, available from 12pm until sold out.
From 12pm Sunday Roast with all the trimmings $35 Lemon Pepper calamari $20. Battered Fish n Chips $24. Buttermilk Chicken Burger $26. Minute Steak $29. Chicken Parma $28. Caesar Salad $22. Chicken Caesar $28. Monday to Friday, 12pm to 3pm.
Enjoy a traditional Sunday roast for $27 with all the trimmings. Rotating meat each week. Range of select cocktails are just $12 all weekend long. $9.50 pints, $8 basics & wines, plus $10 mimosas, Aperol spritz' & Bellinis 4-7pm weekend happy hour.
1kg Victorian Mussels and French fries for only $25. Served with creamy blue cheese sauce or shallots and white wine. Available from 12pm- sold out (you can pre-order via their booking portal).
$20 Jugs (House beers and 4 Pines Limited Releases) Family Feed - 4 Burgers (Mr Burger or Mr Vegan) and 2 large chips for $60 from 4pm
$4 pots, $7 schooners, $12 beer jugs. $6 house wines. $10 Aperols and $16 cider jugs. Happy Hour 12pm to 7pm Wednesday to Sunday. $19 Parmas Sunday.
Unlimited tacos and cocktail jugs for 90 minutes from 12pm to 3pm Saturday and Sunday for bottomless brunch in Melbourne.
Weekly roast with Yorkshire pudding, roast vegetables and gravy. Rotation will be beef, chicken, lamb then pork. From 12pm until sold out.
$9 Happy Hour; Negroni, Pints, Wine & Cider 4-6pm every day.
Sundays are for $20 Parmas. Free trivia Sunday arvo from 3pm to 5pm with Million Dollar Mick.
Got recovery sorted with $12 Bloody Marys from noon till 5pm, and FREE live music in the front bar from 4-6pm
$30 Sunday roast and $28 Vegan Sunday roast available all day!
$10 pints and prosecco, $8 wines, $12 Aperol spritz, $15 cocktails and $30 bottles of wine. All new happy hour 3-6pm Wednesday to Sunday.
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