Rounding out the week is meant to be a day of rest but given the sheer scope of
bottomless brunch & drinks, Sunday sessions with live acoustic music, happy hour discounts and of
course the ever reliable, magnificently familiar Sunday Roast Melbourne served with all the trimmings.
Plenty of pints and cocktail specials as well on Sunday as folks recover. Guess the Sunday rest will have to wait. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2024.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
If you find a mistake, feel free to let us know. If you want your special added,
tag us on Instagram or add one yourself.
You can also explore by map to look by location and on your
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Get ready to indulge in endless pasta every Saturday and Sunday from 12 PM to 4 PM! Choose from a variety of our delicious, freshly made pasta dishes, and keep them coming – all for one set price $59pp. Plus, enjoy a complimentary glass of our house red or white wine to complete your perfect Italian feast.
Tuck into a hearty Roast with all the trimmings $27pp, meats rotate weekly 12pm until sold out. From 3pm get your friends and family together for some good old fashioned Sunday Funday pub trivia. Prizes to be won and reputations to uphold! So come on all you Brainiacs, book now.
$10 Pints, $8 House Wine, $10 spritz, $12 cocktails plus discounted appetizers, Thursday to Sunday 3-5pm.
Weekend Roast served with all the trimmings, available Saturday and Sunday. Check their socials for rotating roast each weekend of the month.
Sunday $35 Roast with optional add on: +$25 Bottomless Sparkling/ Mimosas +$45 Bottomless Guinness
$9 Beer Republic Brewery pints, $9 wines and basic spirits, $15 Twist Distilling tap cocktails. 3-6pm daily.
Sunday $26 Sunday Roast along with $10 Bloody Marys then Live Music 3-5pm.
House wines and Beer from $7 each from 5-7pm Tuesday to Sunday.
Offering a $30 Sunday Roast and $7 mulled cider from 2pm until late with kitchen open all day Sunday in the city.
Carlton pots $5, pints $9 or jugs $17. Special pint $9, house wine $6 or basics $10, 3pm to 5pm Saturday Sunday.
$10 glasses of wine and selected pints 2pm-4pm every Saturday and Sunday
Join us for Sunday Lunch at Pirate Life South Melbourne and enjoy 90-minutes of endless New York style wood-oven pizzas, bottomless taps and spritz for $65pp. T&C's apply. Bookings required.
Summer Spritzes $16 before 6pm every Friday, Saturday and Sunday on the rooftop.
12-3pm $18 lunch specials served with a pot or wine. $18 jugs all Sunday.
Meat rotating weekly. Served with roast vegetables, Yorkshire pudding and gravy. Live music from 3pm. Kitchen open all day Sunday.
$38 per person includes protein and shared sides. Catch up with family and friends over a Sunday Roast at O’Connell’s. Each week rotating through shared-style meats including porchetta, slow cooked lamb, roast sirloin and a marinated half-chicken, with alternating sides and condiments for you to choose from. $5 select pots, $10 select pints, $7 select wines, $10 selected spirits and $15 cocktails every day 3.30pm to 6.30pm.
Charcoal cooked Sher Wagyu steak with a serve of fries and leaf salad for $30! From 1pm Sunday, all afternoon & evening until kitchen closes. Don't feel like steak? There's always a burger, seafood and veggie dish on the same deal, not to mention plenty of tasty snack items! Check the website link below for all the details. Bonny's Wagyu nights get super busy so reservations in advance are highly recommended.
Glide into the afternoon as our chef prepares delicious artisan bagel boards with market fresh ingredients so that you can design your perfect brunch. Meanwhile our bartenders will keep your glasses topped up with your favourite drinks and cocktails. Includes a cocktail on arrival and bottomless beers, wines and mimosas! Saturday & Sunday 1pm - 3pm. $10 Pints, $8 Wines, $15 Selected Cocktails (Espresso Martinis, Tommy's Margaritas & Aperol Spritz) Thursday to Sunday 4pm to 6pm.
Fish and Chips each Sunday Night from 5pm (kitchen closes at 9pm) $8 Schooners of Noosa Draught, Mountain Goat Lager, Mountain Goat Pale Ale $8 House Sauv Blanc, Sangiovese, Prosecco $8 Wings (Chicken or Cauliflower - Buffalo or BBQ). 4-6pm Tuesday to Sunday.
From 12pm till late with two types of roasts including a beef rump and another rotating cut that could be pork, chicken, lamb, and sometimes fish. Garnish rotates weekly but always features the classic roast potatoes and Yorkshire pudding.
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