Rounding out the week is meant to be a day of rest but given the sheer scope of
bottomless brunch & drinks, Sunday sessions with live acoustic music, happy hour discounts and of
course the ever reliable, magnificently familiar Sunday Roast Melbourne served with all the trimmings.
Plenty of pints and cocktail specials as well on Sunday as folks recover. Guess the Sunday rest will have to wait. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2024.
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$10 select pints (4 taps), wines and basic spirits from 4pm to 6:30pm and 9-11pm every single day. $10 select pints (4 taps), wines and basic spirits from 9-11pm (and also 4pm to 6:30pm) every single day.
$5 pots and house wines, $7 spirits, $13 cocktails, $15 jugs of lager and $22 bottles of house wine. 3-6pm and 8-10pm every day. $5 pots and house wines, $7 spirits, $13 cocktails, $15 jugs of lager and $22 bottles of house wine. 8-10pm every day (and 3-6pm as well!)
Unlimited tacos and cocktail jugs for 90 minutes from 12pm to 3pm Saturday and Sunday for bottomless brunch in Melbourne.
$15 bloody Mary’s & Mimosas 9am-12pm Saturday & Sunday $5 pots, $10 wines, $15 Spritzes , $13 mini martini’s and $15 cheeseburgers. for happy hour 3pm-5pm every day.
Glide into the afternoon as our chef prepares delicious artisan bagel boards with market fresh ingredients so that you can design your perfect brunch. Meanwhile our bartenders will keep your glasses topped up with your favourite drinks and cocktails. Includes a cocktail on arrival and bottomless beers, wines and mimosas! Saturday & Sunday 1pm - 3pm. $10 pints of Ellora Draught, $9 house spirits, $8 House Wines and shaking up $15 Tommy’s Margaritas, Espresso Martinis & Aperol Spritz. Plus $15 Margherita Pizzas. Wednesday to Sunday 4pm to 6pm.
Every Sunday two bottomless sessions for your indulgence: 12:30-2pm or 2:30-4pm. For just $69 per head, enjoy 90 minutes of free-flowing wines, select beers, and cocktails, plus a delicious grazing platter and your choice of mains from our a la carte menu. Want to elevate your experience? Upgrade to a steak-inclusive grazing platter for an additional $10, or add on a dessert platter for just $10 per head.
$6 beers, $7 wines and $12 cocktails Wednesday to Sunday 3:30-5pm.
$4.50 pots, $7 basics & $7 house wines for happy hour 12pm-2pm (Excluding Public Holidays & Days of special occasion/Pay Per View events).
Jugs of Stomping Ground are $20 all Sunday.
$7.50 mimosas, $12 spritz (8 choices) plus $15 mimosa pints or bloody marys. 12-5pm Sunday sesh.
Check out their $25 Express Lunch menu with 10 meals to choose from and includes a free schooner of house beer, a glass of wine, or a soft drink. Enjoy 90 minutes of bottomless cocktails including Pornstar Martini, sip on a Pink Lychee or ease into the day with Virgin Mojitos whilst enjoying a shared platter of some of our favourite treats. Min 2 persons & everyone in the booking must have the offer. 5pm to 7pm & 8pm to 10pm every day; $8 pints, $20 jugs, $8 wines, $9 spirits, $12 cocktails and more. $1 wings, $7 sliders & $4 arancini balls. Monster 4 hours of happy in the Melbourne CBD.
One course Sunday roast $25 or 2 courses $30, plus jugs for $18 to round out the week.
Enjoy 2 hours of free flowing spritz and bottomless pizzas with stunning river views. Available on Saturdays and Sundays from 12pm, with the last sitting starting at 4pm. Full menu available via more info link.
Sunday Roast served from midday until sold out for $27 lunch or dinner. Bookings recommended, walk-ins always welcome!
Charcoal cooked Sher Wagyu steak with a serve of fries and leaf salad for $30. From 1pm Sunday, all afternoon & evening until kitchen closes. Don't feel like steak? There's always a burger, seafood and veggie dish on the same deal, not to mention plenty of tasty snack items! Check the website link below for all the details. Bonny's Wagyu nights get super busy so reservations in advance are highly recommended.
Two hours of food and drinks every Sunday in summer between 12-4pm. Enjoy free-flowing Molly Rose Core Range Beers, Limoncello Spritzes, Yuzu Collins Highballs and Prosecco to pair perfectly with your meal.
Sundays they offer $55 set menu and full a la carte is also available Happy hour features $10 Americano, $10 Spicy Margarita, $10 Spritz (Limcello, Aperol, Campari). Oysters for $4.50 or 6 for $25 plus kangaroo skewers and Vegemite toast $10.
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