Sunday specials in Melbourne - page 5

Get spritz for $10 all day Sunday 12pm to 10pm.

$6 house spirits, bottled beer, schooners, wines and WP shots Thursday to Sunday 3pm to 10pm.

POCH Sunday roast with seasonal sides until sold out $35 Sunday 12pm to 9pm.

$10 pints and Aperol Spritz plus $6 house bubbles & wine. Weekends 12pm to 5pm.

There's something about a proper roast on a winter's day that just feels right. Crispy potatoes, rich gravy, tender meat, all without having to wash a single dish. Sunday 12pm to 9pm.

Hotel Nacional's Bottomless Brunch atop the exclusive open-air rooftop. A selection of their favourite Mexican bar snacks await including tajín coated corn ribs and housemade potato croquetas. Plus enjoy 90 minutes of unlimited classic margaritas, frozen margaritas, prosecco and more for $75 per person. There is a 12pm and 2:30pm seating available each day for Bottomless Brunch.‍ The regular rooftop dining menu will still be available daily from 12pm. Friday to Sunday 12pm to 4pm.

Got recovery sorted with $12 Bloody Marys from noon till 5pm, and FREE live music in the front bar Sunday 12pm to 6pm.

Rotating Roast, serving all day, only $25 every Sunday 12pm to 9pm.

Enjoy a roast with all the trimmings. Bonus bottomless triple-cooked taters & gravy. Meats rotate weekly. Available all day until sold out Sunday 12pm to 9pm.

Weekly Roast Special - examples have been Roast Sirloin with Yorkshire pudding, roast potatoes and veg with a horseradish cream sauce and jus or a Roast Porchetta with charred broccolini, roast pumpkin and zucchini with apple cider mustard jus. Sunday 12pm to 9pm.

British-style roast beef $29 Roast chicken & stuffing $27 Nut roast (Vegan) $27, all served with roasties, carrots, peas, gravy and a Yorkie pudding plus Sunday Sides available: Pigs in blankets $10 Cauliflower cheese $10 Sunday 12pm to 9pm.

Classic roast $22 every week with a different protein Sunday 12pm to 9pm.

From the first siren to the last siren get unlimited house beer, wine, and soft drinks plus your pick of a main from their footy menu for just $69 per person. That’s right – it’s all on the table: • The Premiership Burger • The Goal Kicker Hot Dog • The Meat Pie Mark • The Full Forward Parma • The Specky Veggie Burger • The Big Catch Fish • The Ruckman Ribs • The Midfield Mix Salad (All served with chips, of course.) Walk-ins only. No bookings. Friday to Sunday 1pm to 7pm.

Roast $30 until sold out. Sunday 12pm to 9pm.

This week they have a slow roasted sirloin served with fondant potato, braised cavolo nero, yorkshire pudding & red wine sauce $30. The fires are going, footy is on & the Sunday roast is hot. Sunday 12pm to 9pm.

On a weekly rotation, we’ll be serving free-range Hazeldene chicken, Bass Straight Beef Sirloin, Flinders Select Porchetta and Flinders Island Lamb Shoulder accompanied with roast vegetables, Yorkshire pudding, and jus $34 until sold out Sunday 12pm to 9pm.

$7 pints of lager and pale ale, $7 select spirits & mixer along with two for one cocktails. One of the best value happy hours and a great spot to enjoy a cheap drink in the middle of bustling Fitzroy. Wednesday to Friday, Sunday 4pm to 8pm.

Signature cocktails $15 and 30% off all wine Weekends 4pm to 6pm.

Bottomless brunch includes a welcome cocktail, plus two hours of bottomless craft beers, cider on tap, select wines, bubbles and spritzers. Two sessions are available: 11:30am–1:30pm and 1:30pm–3:30pm. It’s all paired with your choice of two grazing options from the menu. Prepayment is essential and it’s $89 per person. Weekends 11:30am to 3:30pm.

Choose from tender beef brisket, rotisserie chicken or get a mix of both. Classic pub roast with all the trimmings for $30 Sunday 12pm to 9pm.

2 Pizzas & 2 Sides (incl. chips, salad), eat in or takeaway for $59 plus $10 Pints of Seltzer Sunday 12pm to 9pm.

Sunday roast at the Townie, different roast special each week 12pm until sold out in Fitzroy. Sunday 12pm to 9pm.

$8 pints, $6 schooners, $4 pots and $15 select cocktails between 3pm to 6pm. Every Day 3pm to 6pm.

Just $29.99 for a hearty plate of comfort and flavour. Stick around for the good vibes of live music in the front bar Sunday 12pm to 9pm.