Sunday roast specials in Melbourne

Get in every weekend for a proper pub-style roast Weekends 12pm to 9pm.

L'Hotel Gitan offers a succulent rotating roast every Sunday. It is an ideal way to end your week. Sunday 12pm to 4pm.

Hearty Sunday roast served with a house drink in Melbourne Central. Sunday 12pm to 9pm.

Prime cuts cooked in a cast iron pot with season vegetables. Sunday 12pm to 9pm.

Sunday Roast includes a drink for $28 Sunday 12pm to 9pm.

All day roast for $28 Sunday 12pm to 9pm.

Choose your favourite roast: Succulent pork belly or Mayura Wagyu Beef, served with potatoes, seasonal veg, Yorkshire pudding and gravy from $28-$34 Sunday 12pm to 5pm.

Hearty pub roast, served with all the trimmings just like Mum used to make (only with better wine). Think succulent roast meat, crispy potatoes, seasonal veggies, Yorkshire pudding, and a generous pour of rich gravy. Until sold out Sunday 12pm to 9pm.

Sunday Roast & Red $30 includes house beverage Sunday 12pm to 9pm.

From 3pm get your friends and family together for some good old fashioned Sunday Funday pub trivia. Prizes to be won and reputations to uphold. Tuck into a hearty Roast with all the trimmings $27pp, meats rotate weekly until sold out Sunday 12pm to 9pm.

Chefs roast with all the trimmings $28 Sunday 12pm to 5pm.

Rotating meat each Sunday. Your choice of Roast served with all the trimmings. Including Yorkshire puddings with ALL roasts. 10% Surcharge applies on Sundays. 15% Surcharge applies on Public Holidays. Check link for this week's roast. Sunday 12pm to 9pm.

Enjoy Sunday Roast of the Day with all the trimmings, roast potatoes, seasonal vegetables and gravy from $30 Sunday 12pm to 9pm.

Sonder Bentleigh is serving up a rotating roast from midday, with something different each week to keep things interesting. Sunday 12pm to 9pm.

Sunday Roasts don't solve everything. But they don't be asking questions either. They offer a delicious roast meal for $29 Sunday 3pm to 9pm.

Sunday Roast is on with all the trimmings for $34 until sold out Sunday 12pm to 9pm.

On a weekly rotation, we’ll be serving free-range Hazeldene chicken, Bass Straight Beef Sirloin, Flinders Select Porchetta and Flinders Island Lamb Shoulder accompanied with roast vegetables, Yorkshire pudding, and jus $34 until sold out Sunday 12pm to 9pm.

From succulent roasted meats to perfect caramelised vegetables, every dish meticulously crafted available until sold out. Roast rotates weekly Sunday 12pm to 9pm.

Roast served with all the trimmings. Sunday 12pm to 9pm.

British-style roast beef $31. Roast chicken & stuffing $29. Nut roast (vegan) $29 all served with roasties, carrots, peas, gravy and a Yorkie pudding plus Sunday Sides available: Pigs in blankets $12 or Cauliflower cheese $12. Sunday 12pm to 9pm.

Rotisserie Roast of the Day with all the trimmings, roast vegetables and gravy until sold out Sunday 12pm to 9pm.

Tuck in to a hearty roast beef with roasted potatoes and carrots, green beans, peas, Yorkshire pudding, gravy and whipped horseradish butter $26 Sunday 12pm to 4pm.

Rotating roast for $28 Sunday 12pm to 9pm.

Sunday Roast with all the trimmings $30 Sunday 12pm to 9pm.