Sunday specials in Melbourne

Rounding out the week is meant to be a day of rest but given the sheer scope of bottomless brunch & drinks, Sunday sessions with live acoustic music, happy hour discounts and of course the ever reliable, magnificently familiar Sunday Roast Melbourne served with all the trimmings.

Plenty of pints and cocktail specials as well on Sunday as folks recover. Guess the Sunday rest will have to wait. We've checked across Melbourne for the latest pub specials, updating thousands across Australia in 2025. You can filter by location and day and find specials by type. We have specials every day of the week with more being added all the time. If you find a mistake, feel free to let us know. If you want your special added, tag us on Instagram or add one yourself.

You can also explore by map to look by location and on your phone press the nearby button to search relative to where you are.

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Bottomless Pizza & Cocktails. $59

Weekend Margs South Wharf. $18 12pm to 9pm

Lager, Prosecco & Cocktails. $8 3pm to 6pm

Photo of Plus 5 in South Wharf
Plus 5 37 South Wharf Promenade South Wharf

90 Minutes of bottomless pizza & cocktails riverside in South Wharf. Saturdays & Sundays - 12pm - 1:30pm or 2pm - 3:30pm

Enjoy $18 Margaritas (Classic, Chilli, Watermelon & Tommy’s) All Day Saturday, Sunday and on Public Holidays (surcharge applies).

$8 Upside Down Prosecco Glasses, $10 Dockside Lager Pints & $15 Select Cocktails. Tuesday to Sunday 3pm to 6pm.

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Updated 2 hours agoBottomless Cocktails Happy Hour
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Get Roasted All Sunday. $25 2pm to 9pm

Pints, Wines, Cocktails. $8 4pm to 6pm

Late Night Cocktails Fitzroy. $14 9pm to 10pm

Photo of The Rochey (Rochester Hotel) in Fitzroy
The Rochey (Rochester Hotel) 202 Johnston St Fitzroy

From 2pm, traditional or vegan roast with all the trimmings, $25 all Sunday in Fitzroy plus $16 Negronis.

$8 pints (lager & cider) $8 house wines, $14 cocktails 4pm to 6pm Wednesday to Sunday (all night Monday).

Cocktails are $14 from 9pm to 10pm Wednesday to Sunday and Monday.

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Shout out to Agathe for the photo