Sunday specials in Richmond

A weekend lunch series that’ll have you wining, dining and weekending in style, for just $66pp with 90 minutes of free-flowing sips of wine, beer and prosecco, plus cocktails including an Aperol Spritz and their rhubarb-infused Festa Spritz. Bookings are essential. Weekends 12pm to 3pm.

Selection of $9.50 cocktails - think classic Aperol Spritz, an Agrumato Fizz and a Fragola Spritz - along with $6.5 Peroni Rossa and $7.5 glasses of wine. Every Day 4pm to 6pm.

It’s getting chilly, Baby! But we’re here to keep you cosy with a new season of daily aperitivo sessions, this time dedicated to the perfect wintry pour, the Negroni. Negroni Season is serving up a selection of $9.50 cocktails from a Sour Cherry Negroni, to a Negroni Spritz, to a warm, spice-forward Mulled Negroni. You’ll also find an homage to the classic Negroni for $13, plus beer and wine specials. Every Day 4pm to 6pm.

$5 Two Rupee Lager on Tap and $5 House Wine Tuesday to Sunday 5pm to 6pm.

Grain fed rump, rosemary potatoes, carrots & salsa verde, horseradish remoulade & gravy. Additional rotating roast option, please ask staff. Until sold out Sunday 12pm to 9pm.

Classic roast $20

From the first siren to the last siren get unlimited house beer, wine, and soft drinks plus your pick of a main from their footy menu for just $69 per person. That’s right – it’s all on the table: • The Premiership Burger • The Goal Kicker Hot Dog • The Meat Pie Mark • The Full Forward Parma • The Specky Veggie Burger • The Big Catch Fish • The Ruckman Ribs • The Midfield Mix Salad (All served with chips, of course.) Walk-ins only. No bookings. Friday to Sunday 1pm to 7pm.

Every Sunday, roll into roast heaven with their rotating roast special for just $26. Whether it’s beefy, porky, chooky or veggie, we’re serving it up hot, tender and juicy – the only tough thing here is choosing what to drink with it. Until sold out Sunday 12pm to 9pm.

Rotating roast meat $27 Sunday 1pm to 9pm.

$9 Pints, $8 House Spirits $7 House Wines Tuesday to Sunday 4pm to 6pm.

Roast of the week served with seasonal vegetables, roasted potatoes, and red wine gravy including a glass of house wine or pot of beer Sunday 12pm to 9pm.

Serving up their Sunday roast with a glass of red Sunday 12pm to 9pm.

Sundays are for $20 Parmas all day Sunday 12pm to 9pm.

Free trivia arvo with Million Dollar Mick Sunday 3pm to 5pm.

Tuck in to a hearty roast beef with roasted potatoes and carrots, green beans, peas, Yorkshire pudding, gravy and whipped horseradish butter $26 Sunday 12pm to 4pm.

From 3pm get your friends and family together for some good old fashioned Sunday Funday pub trivia. Prizes to be won and reputations to uphold. Tuck into a hearty Roast with all the trimmings $27pp, meats rotate weekly until sold out Sunday 12pm to 9pm.

Chefs roast with all the trimmings $28 Sunday 12pm to 5pm.

Discounted schooners, wines & spirits plus cocktails for happy hour Every Day 3pm to 6pm.

Unlimited tacos and cocktail jugs for 90 minutes bottomless brunch in Melbourne Weekends 12pm to 3pm.

90 minute to 2 hour sessions from midday through to 6pm. Includes pizza and cocktails, can upgrade to spirits for $10. Surcharge on Sunday so please check the link for all the details. Weekends 12pm to 6pm.

Roast is $28 Sunday 12pm to 9pm.

$15 Bombay gin cocktails all day Sunday 12pm to 9pm.

2 hours of bottomless cocktails, spritzes, beers and wines plus delicious share plates and a lunch item of choice for $65pp. Menu via link below. Weekends 12pm to 2pm.

Treat yourself to a hearty pub classic, with rotating meats every week for $28 until sold out Sunday 12pm to 9pm.