Thursday Fish & Chips.
Prince of Wales 109 Church St, RichmondThursday Fish & Chips + Pot for just $20 all day
The best Thursday specials in Richmond - page 2
On the home stretch now and Thursdays offer up a bit of everything.
Post-pandemic it's the new Friday and quickly becoming the second biggest day of the week.
There's some super cheap deals on Parma and steak nights,
some exclusive happy hour deals and bottomless drink deals across Melbourne starting to popup as the weekend approaches.
Trivia is available and you can be sure of a few late night cocktails and happy hours popping up. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2024.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
If you find a mistake, feel free to let us know. If you want your special added,
tag us on Instagram or add one yourself.
You can also explore by map to look by location and on your
phone press the nearby button to search relative to where you are.
Parma Night Richmond. 5pm to 9pm Lunch & Bev. 12pm to 3pm
Royal Saxon 545 Church St, RichmondChicken parma, chips and salad, $20 from 5pm to 9pm Thursday. Any item from express menu & a beer, wine or soft drink $23. Menu includes poke, flatbreads, schnitzel, burgers, Ceaser and more.
Weekday Lunch & Drink. 12pm to 3pm
Precinct Hotel 60 Swan Street, Richmond$20 weekday lunch specials with a select beer, cider, wine or soft drink. Menu rotates each week so check their socials. Wednesday to Friday 12pm to 3pm.
Parma Thursday. 5pm to 9pm
Grand Hotel Richmond 333 Burnley St, RichmondThe Grand chicken parma, served with fries for $20 Thursday nights dine in.
Parma & Pot Night Richmond. 5pm to 9pm
All Nations Hotel 64 Lennox St, RichmondParma, chips, salad & a Pot of Carlton Draught $20 Thursday night.
Parma Night Richmond. 5pm to 9pm
Richmond Social 157 Swan Street, RichmondThursday parma night in Richmond served with chips and salad for $22 from 5pm.
Steak Thursday Richmond. 4pm to 9pm
The Leadbeater Hotel 1 Church Street, RichmondPorterhouse Steak Thursday night for $23.
Burger Night Richmond. 6pm to 9pm Lunch & Drink. 12pm to 3pm
Harlow Bar 447 Church St, RichmondAll burgers, sangas and dogs on their menu are $23 Thursday night 6-9pm. Serving up $25 lunches with a schooner of beer from Monday through Friday 12pm to 3pm including their epic parma, burger and more. Menu changes weekly. Bookings available, walk-ins welcome. We can vouch for this one, great value sitting on the rooftop having a quick lunch.
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Steak Night + Happy Hour. From 5pm
The National Hotel 340-344 Victoria St, RichmondFrom 5pm every Thursday 250gm porterhouse steak with chips and slaw for $24. Happy hour from 5pm to 7pm featuring $10 selected tap pints, $7 selected wines & $12 Aperol Spritz.
Steak Night Richmond. From 5pm
Royston Hotel 12 River St, RichmondThursday night 250 Porterhouses with chips, salad & house red wine jus $24.
Parma Thursday Richmond. 12pm to 9pm
Prince Alfred 619 Church St, RichmondDelicious parma for just $24 every Thursday. Hand crumbed schnitzel, napoli sauce, ham and melted mozzarella.
Pizza & Pinot Thursday. 4pm to 9pm
The Posty 90 Swan St, RichmondThursday from 4pm enjoy a classic Posty pizza with a glass of pinot (Noir or Grigio, the choice is yours) for $25.
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Burger & Pot Richmond. From 12pm
Rising Sun Hotel Corner Burnley and Swan Street, RichmondBurger, chips and a pot of beer for $25 Thursday. Choose from beef, chicken or veg.
Pasta Thursday Richmond.
Amora Hotel Riverwalk 649 Bridge Rd, RichmondEnjoy Fettuccine Alla Norma, Beef Bolognese or Creamy Prawn $26
Steak Night Richmond. 5:30pm to 9pm
Mount View Hotel 70 Bridge Road, RichmondSirloin steaks are just $27 or upgrade to their scotch fillet for $37 on Thursday night in Richmond.
Steak Thursday Richmond.
Fargo & Co 216 Swan Street, RichmondEvery Thursday night serving succulent striploin steaks and bottomless frites for $35.
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Steak or Pasta Night Richmond. 5pm to 9pm
Love Letter 144 Bridge Rd, Richmond300g Wagyu Scotch $40, 250g eye fillet $60 or 450g porterhouse on the bone $75 plus a weekly chef’s cut. All with chips and selection of sauces. Plus two pasta dishes included rigatoni or spaghetti from $26-$28. Thursday & Friday steak & pasta night in Richmond.
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