![Photo of Union House in Richmond](/images/venue/_thumbs/union-house-richmond.jpeg)
Pots Pints Wines +. $4 4pm to 6pm
Union House 270 Swan Street, RichmondUnion Draught $4 pots $8 pints, house red $9 and Espresso Martini $15 from 4-6pm Monday to Thursday.
On the home stretch now and Thursdays offer up a bit of everything.
Post-pandemic it's the new Friday and quickly becoming the second biggest day of the week.
There's some super cheap deals on Parma and steak nights,
some exclusive happy hour deals and bottomless drink deals across Melbourne starting to popup as the weekend approaches.
Trivia is available and you can be sure of a few late night cocktails and happy hours popping up. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2024.
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Union Draught $4 pots $8 pints, house red $9 and Espresso Martini $15 from 4-6pm Monday to Thursday.
300g Wagyu Scotch $40, 250g eye fillet $60 or 450g porterhouse on the bone $75 plus a weekly chef’s cut. All with chips and selection of sauces. Plus two pasta dishes included rigatoni or spaghetti from $26-$28. Thursday & Friday steak & pasta night in Richmond.
Any of their burger offerings with chips and a large Core Range pour of your choice or soft drink $20 weekdays 12pm-3pm.
$8 Breheny Bros Lager cans, $15 Margaritas (Classic, Tommys, Mezcal and Spicy) along with rotating weekly drink specials. Wednesday to Friday 4pm-6pm.
Thursday Fish & Chips + Pot for just $20 all day $6 schooners, $8 pints (select taps) and $12 cocktails 5-7pm every day.
$10 Pints (Mountain Goat, Jetty Road, Napoleone Cider), $7 Wines (Mortar and Pestle) $12 Spritz (Aperol & Campari) Tuesday - Friday 4pm-7pm. From 5pm every Thursday 250gm porterhouse steak with chips and slaw $25.
Choose from schnitzel, barramundi, steak sandwick, bangers & mash or Caesar salad for $15 or add a schooner for $20 weekdays.
Chicken ceaser, grilled halloumi, schnitzel wrap, steak sandwich or fish sando for lunch $20 weekdays 12pm-3pm.
Thursday night 250g Porterhouses with chips, salad (or potatoes and steamed veg) & house red wine jus for $26. $4.50 pots / $9 Pints house beer and $5.50/$11 for special taps, $9 house wines and $11 Aperol spritz weeknights 4pm-6pm.
Thursday pasta special and a glass of wine for just $25. $6 Pots & $11.50 Pints (select taps), $8 House Wines and $12 spritzes 4pm to 6pm.
Any item from express menu & a beer, wine or soft drink $23. Menu includes poke, flatbreads, schnitzel, burgers, Ceaser and more. $6 schooners, $7 wines & spirits plus $14 cocktails for happy hour 3pm to 6pm every day. Chicken parma, chips and salad, $20 from 5pm to 9pm Thursday.
$9 select beer pints and glasses of wine plus $15 select cocktails.
Enjoy $10 drink specials featuring Asahi beer, red and white wine, and iced tea, paired with $5 snack options such as roasted pumpkin kernels, edamame, and kale chips with sea salt. Plus, our hibachi skewers rotate daily for something new and exciting every visit.
250grm steak, slaw, bottomless fries & complimentary glass of Butchers Block GSM $11 Pints of tap beer, $10 house wines, $10 Prosecco, $12 House Spritz and $16 House Cocktail. 4-6pm Tuesday to Sunday.
Sirloin steaks are just $27 or upgrade to their scotch fillet for $37 on Thursday night in Richmond.
$8 Lager, Pale Ale, Cider, Fizzers and Wine plus Espresso Martini, Pina Colada Slushy and cocktail specials from $10-$12. Wednesday to Friday 4pm-7pm.
Delicious parma for just $24 every Thursday. Hand crumbed schnitzel, napoli sauce, ham and melted mozzarella.
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