We 250g porterhouse MB4+ served with potato gratin and rocket Parmesan salad for $24. Pair with a glass of Penley Estate Shiraz for $10 from 5pm Wednesday night.

Sa-Su 2 hours free flowing sparkling & spritzes plus bites to share Saturday Sunday $80pp.

Tu-Su House Pint $9, House Wine $7, Gin & Vodka $8 and Choc Drop & Lychee Shots $8. Plus House Cocktails (Espresso Martini, Margarita, Long Island, Tom Collins, Southside) $14 Tuesday to Sunday .

Tu From 4pm dig into a 250g Porterhouse with chips and salad + either a glass of house wine or pot of goat lager $25. From 7pm round up your best team and come enjoy a night of friendly trivia competition.

Tu-Fr $8 GOAT pints and basic spirits plus $7 House Wines 4-6pm Tuesday to Friday.

We Grab a Parma and either a pot of GOAT Lager or glass of house wine $ with vegetarian option available, Wednesdays from 4pm. Bookings recommended.

Th Grab your crew and swing down to The Aviary for $15 Burgers every Thursday.

Sa 2-4-1 espresso martinis, $20 cocktail jugs, $18 Goat Jugs and $6 rose for Saturday sessions 12-6pm.

7 Days $6 schooners, $8 pints (select taps) and $12 cocktails 5-7pm every day.

We Wednesday burger, chips & beer $20 special lunch or dinner in Richmond.

Th Thursday Fish & Chips + Pot for just $20 all day

Fr Enjoy a parma, pot and chips for just $20 lunch time

We-Su $10 selected pints plus $10 house wines and basics plus two for $30 cocktails. Happy Hour 4-8pm Wednesday to Sunday.

7 Days Indulge in $15 crafted cocktails, $9 house wines, and $6 beers. Daily .

We Wednesday night enjoy a 250g Icon XB Wagu Rump with Fries & Salad and choice of sauce $.

Fr-Sa $6 beers, $9 wines and $15 cocktails Friday and Saturday.

Tu $2 oysters, $8 pint, $10 spritzes and $12 cocktails. All day happy hour Tuesday.

We Chef's selection for $49 or add a glass of their weekly pour for $59. Plus $2 oysters.

Th-Fr 300g Wagyu Scotch $40, 250g eye fillet $60 or 450g porterhouse on the bone $75 plus a weekly chef’s cut. All with chips and selection of sauces. Plus two pasta dishes included rigatoni or spaghetti from $26-$28. Thursday & Friday steak & pasta night in Richmond.

Su From 12pm midday they are serving up their Sunday roast.

Mo $9 Pints, $8 Spirits, $7 Wines plus $1 wings 4pm to 10pm Monday (4-6pm every other day).

Tu $ beef fish or mushroom tacos plus $15 classic or spicy margaritas from 3pm Tuesday.

Tu-Su $9 Pints, $8 Spirits, $7 Wines 4pm to 6pm every day.

We $21 Parmas Wednesday followed by their pub quiz trivia from 7:30pm.

Th Porterhouse Steak Thursday night for $23.

Su $18 burgers and $12 Bloody Mary/Maria on Sundays.

Fr-Su Fridays, Saturdays and Sundays for 90mins with House made cocktails using the freshest ingredients, optional menus allowing full range of food, cocktails beer and wines. *Please note all patrons must participate

Tu-Su $11 Pints of tap beer, $10 house wines, $10 Prosecco, $12 House Spritz and $16 House Cocktail. 4-6pm Tuesday to Sunday.

We choose from a selection of our house pastas, 90 min seating time

Th 250grm steak, slaw, bottomless fries & complimentary glass of Butchers Block GSM

Fr-Sa Book after 9pm on Fridays & Saturdays and receive a complimentary tiramisu

Mo Mamma Mia Mondays at your beloved neighbourhood pub; choose from 4 delicious pasta dishes for just $22. Add a glass of Pinot Grigio or Tempranillo for only $8.

Tu 3 Tacos for $15. Tequila shots $6. Goat Pints $12 from 5:30pm. Trivia from 7:30pm.

We Grab a $23 parma Wednesday night. Also got plenty of craft beers and amazing wines to complement your mid-week treat.

Th Sirloin steaks are just $27 or upgrade to their scotch fillet for $37 on Thursday night in Richmond.

Th-Fr $ pints of Fox Friday lager and $ basic spirits siren to siren during AFL games Thursday and Friday nights.

We-Fr $ select beer pints and glasses of wine plus $15 select cocktails.

Sa $ select beer pints and glasses of wine plus $15 select cocktails for happy hour Saturday .

Tu Every Tuesday night it's Funky Bunch Trivia from 7pm. Warm up with $ burger and chips.

Tu-Fr $10 Pints (Mountain Goat, Jetty Road, Napoleone Cider), $7 Wines (Mortar and Pestle) $12 Spritz (Aperol & Campari) Tuesday - Friday .

We Every Wednesday from 5pm chicken or eggplant parmas with chips and slaw for only $.

Th From 5pm every Thursday 250gm porterhouse steak with chips and slaw $.

Fr $4 steamed bao buns (veg + meat available, rotating menu each week) Friday.

Su $26 rotating slow roast special from 12pm to 4pm. Tuck in to a hearty roast beef with roasted potatoes and carrots, green beans, peas, Yorkshire pudding, gravy and whipped horseradish butter.

We-Th $4.5 oysters, $10 beer and wine plus $14 cocktails Wednesday and Thursday (4-6pm Friday). No bookings necessary

Fr $4.5 oysters, $10 beer and wine plus $14 cocktails Friday. No bookings necessary.

Su $ set menu of snacks, mains and an indulgent dessert, as they open a few special bottles to pair and spin some of their favourite vinyl all afternoon long. Eat. Drink. Listen (we dig the tagline).

M-F Choose from schnitzel, barramundi, steak sandwick, bangers & mash or Caesar salad for $15 or add a schooner for $20 weekdays.

Mo Shit Pub Trivia at the Stingo from 7:30pm. Choice of meatball sub, loaded meatball fries or spaghetti meatballs for $15. Vegan meatball option available.

M-F $7 schooners of select tap beers, cider and seltzer, $7 house wines, $12 tap cocktails . Plus select $10 pint all day.