Burger Night Collingwood. $20 5pm to 9pm
The Fox Hotel 351 Wellington Street, CollingwoodFox’s Thursday burger night with vegan, vegetarian & gluten free options.
On the home stretch now and Thursdays offer up a bit of everything.
Post-pandemic it's the new Friday and quickly becoming the second biggest day of the week.
There's some super cheap deals on Parma and steak nights,
some exclusive happy hour deals and bottomless drink deals across Melbourne starting to popup as the weekend approaches.
Trivia is available and you can be sure of a few late night cocktails and happy hours popping up. We've checked across Melbourne
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Fox’s Thursday burger night with vegan, vegetarian & gluten free options.
$8 pint of selected beer and $8 house wines. 4pm to 6pm for happy hour weekdays.
Parma, chips, salad & a Pot of Carlton Draught $19.90 Thursday night.
Get a $25 Clarendon Lunch Special, where you get a meal and a beer or wine. Dishes include Prawn Laksa, Chicken Singapore Noodles, Fried Lamb Wontons and more. Every Tuesday - Saturday 12-3pm.$10 beer, cider, wine, and spirits every Tuesday to Saturday from 3-6pm.
$5 vodka, gin or tequila, $8 beers, $10 spritzes and $12 margs all night from 5pm.
$3 oysters & $9 fries. $8 Craft Lager Schooner. $10 Davidson Plum Spritz Cocktail. $10 Pet Nat Wine Glass. $15 cheeseburgers. 4-6pm Thursday & Friday.
Enjoy a selected dish and glass of house wine or tap beer for $25, Wednesday to Friday from 12pm to 4pm.
Happy hour features $10 Americano, $10 Spicy Margarita, $10 Spritz (Limcello, Aperol, Campari). Oysters for $4.50 or 6 for $25 plus kangaroo skewers and Vegemite toast $10.
Burger and a schooner for $22 all day Thursday.$10 pints of Fitzroy Crisp, $7 house wines and $12 selected cocktails, 4pm to 6pm Monday to Friday for happy hour in Fitzroy North.
Range of wines & select beers are just $10 plus cocktails $15 from 5-7pm Monday to Saturday opposite Flinders St Station.
$11 schooners, $13 pints, wide range of wines from $10, spirits $11 and select cocktails $15 plus range of snacks Tuesday to Sunday 3-6pm.
Monday to Friday snag a parma and a pot $20 from 11:30am to 3pm weekdays.
$8 select Pint. $10 tap Pints. $10 wines plus $12 red sangria. Happy Hour 4-6pm Monday to Friday.220g porterhouse with chips, salad & pepper jus $25 from 5pm Thursday night.
$6 pots & $12 pints of Carlton & Northern along with $7 house wines & spirits, weeknights 3-6pm. One dollar chicken ribs (minimum 15) plus for locals, get 10% off 5-9pm Thursday nights.
Get any of their mains & a glass of house wine, schooner of beer, or a soft drink for $25 weekdays 12pm to 2pm.$11 pints, large house wines and all spirits, Monday to Friday 3pm to 6pm.Tuck into a 250g Porterhouse steak cooked just the way you like, served with chips and choice of sauce for $25, Thursday 5pm to 9pm.
Traditional chicken parma or vegetarian bubble and squeak parma served with chips and salad, for $25 lunch or dinner Thursday.$8 schooners, house wines and spirits 5-7pm weeknights.
$8 House wines, $10 House Spirits, $12 Pints of House Beer & Cider, $15 Spritzes 4-7pm Wednesday to Friday.
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