Vic Hotel 43 Victoria Street, Footscray

Crispy potatoes, veg, gravy, and a rotating cast of delicious roast meats changing each week from 12pm until sold out.

Station Hotel 59 Napier St, Footscray

Traditional Sunday Roast, served from 12pm every Sunday. Rotating protein weekly between chicken, pork and lamb, served with all the trimmings and lashings of gravy until sold out. Adults $35 | Kids $15

Mona Castle Hotel 53 Austin Street, Seddon

Roast and trimmings from midday until sold out for $28.

Back Alley Sally's 4 Yewers St, Footscray

Elevate your sundays with $10 glasses of french sparkling and relaxed vibes. Available from 12pm every Sunday

Barbarian Brewing Co 289 Geelong Rd, Kingsville

Gather your loved ones every Sunday for a classic Sunday Roast; tender, juicy meats surrounded by golden Yorkshire pudding, rich gravy, and all the hearty trimmings.

Ascot Vale Cellars 154 Union Rd, Ascot Vale

Every Sunday two bottomless sessions for your indulgence: 12:30-2pm or 2:30-4pm. For just $69 per head, enjoy 90 minutes of free-flowing wines, select beers, and cocktails, plus a delicious grazing platter and your choice of mains from our a la carte menu. Want to elevate your experience? Upgrade to a steak-inclusive grazing platter for an additional $10, or add on a dessert platter for just $10 per head.

The Quiet Man Irish Pub 271 Racecourse Road, Flemington

Sunday Roast $30 plus Summertime Sundays happy hour 4-6pm, Live music 6- 9pm

Holmes Hall 11-17 Holmes Road, Moonee Ponds

Fish and Chips each Sunday Night from 5pm (kitchen closes at 9pm)

Holmes Hall 11-17 Holmes Road, Moonee Ponds

$8 Schooners of Noosa Draught, Mountain Goat Lager, Mountain Goat Pale Ale $8 House Sauv Blanc, Sangiovese, Prosecco $8 Wings (Chicken or Cauliflower - Buffalo or BBQ). 4-6pm Tuesday to Sunday.

30ML Bar and Eatery 62 Newquay Promenade, Docklands

Beers $9, wide range of wine glasses from $10 and select cocktails $15 plus range of snacks Tuesday to Sunday 3-6pm.

Mount Alexander Hotel 690-694 Mt Alexander Rd, Moonee Ponds

Weekly Roast Special - examples have been Roast Sirloin with Yorkshire pudding, roast potatoes and veg with a horseradish cream sauce and jus or a Roast Porchetta with charred broccolini, roast pumpkin and zucchini with apple cider mustard jus. They change it up weekly but it’s always a good time!

Berth Restaurant & Events 45 New Quay Promenade , Docklands

$25 Express Lunch menu available Tuesday to Sunday from 11am to 4pm.