Thursday specials in Melbourne - page 17

Kickstart your weekend with 2-for-1 cocktails or mocktails every Thursday 5:30pm to 11:30pm (valid on the same drink).

$8 Wines, $14 Cocktails and $20 beer jugs from 5-7pm every day.

Schooners, wines, spirits and shots all $8 along with $5 sausage rolls 5pm to 7pm every day happy hour.

$6 beers, $9 wines and $12 cocktails (speritz, gin fizz, limoncello fizz) for Aperitivo hour 5:30pm to 9pm Thursday, Friday and Saturday evening.

Parma & chips served with a pot, wine or soft drink for $25 lunch or dinner.

Parma, steak fries and salad for $20 Thursday in the CBD.

$8 wines. $9 pints. $15 cocktails. 3pm to 7pm Tuesday to Saturday.

Pints of Goat, Peroni & Carlton Daught $8 to $9. $8 house spirits & $8 Wines, Sav Blanc, Chardonnay & Shiraz. 5pm to 7pm every day.

250g porterhouse with chips or mash. With your choice of mushroom sauce, blue cheese sauce or red wine. Every Thursday at the Cherry Tree Hotel $26!

$8 pints of beer and cider plus spirits from 9-10pm Wednesday to Sunday.

Enjoy $16 Classic Old Fashioneds or Signature Sun Spots 10pm to midnight Thursday to Saturday evenings.

Bottomless drink packages available Wednesday to Friday 4-10pm. 2 hours of continuous cocktails, beer, wine &/or sparkling from $49 with packages up to $149 for premium spirits.

$7 basics, beers, daiquiris, wines and summer shots until 8pm Wednesday to Sunday.

Grab a Hobson's Parma Thursday night 5:30pm to 9pm served chips salad and a pot $25.

$8 Lager, Pale Ale, Cider, Fizzers and Wine plus Espresso Martini, Pina Colada Slushy and cocktail specials from $10-$12. Wednesday to Friday 4pm to 7pm.

Unwind with $8 wines or treat yourself to $15 house-made cocktails, Monday to Friday 5pm to 7pm.

$10 spirits, $9 house wines plus $10 pints and rotating $15 cocktail 5pm to 7pm Wednesday to Saturday.

Pot & margarita pizza $19 Wednesday & Thursday night 5pm to 7pm.

Serve of home made meatballs for $15 with a beer or select wine Thursday nights. Vegetarian option available. Add bread or spaghetti for $4.

The perfect Thursday night feast for two ($40pp) includes: Butcher’s cut steak, Café de Paris butter with sides - Patatas bravas & cos lettuce salad with $10 Sangrias & $15 classic cocktails.

Chefs select 250gram Porterhouse cut w/ a fresh salad, crispy chips & rich gravy, comes with your choice of a pot of beer or a glass of house wine from 6pm till Close.

$9 Prosecco, Pinot Grigio & Cab Sav. $10.5 select Draught or Pale Ale pints. 2 for $26 Espresso Martinis or 2 for $29 Tommy Margaritas. Monday to Saturday until 7pm.

Wings are just 50c from 3pm to 9pm Thursdays (or until sold out), with house-made sauces including Buffalo hot sauce, Ranch, Bojak BBQ, Calypso, Jalapeno & Lime, Honey Mustard and more.

Delicious parma for just $24 every Thursday. Hand crumbed schnitzel, napoli sauce, ham and melted mozzarella.