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Lagers Margs Richmond. $8 4pm to 6pm
Nixie Nox 141 Swan Street, Richmond$8 Breheny Bros Lager cans, $15 Margaritas (Classic, Tommys, Mezcal and Spicy) along with rotating weekly drink specials. Wednesday to Friday 4:00pm to 6:00pm.
On the home stretch now and Thursdays offer up a bit of everything.
Post-pandemic it's the new Friday and quickly becoming the second biggest day of the week.
There's some super cheap deals on Parma and steak nights,
some exclusive happy hour deals and bottomless drink deals across Melbourne starting to popup as the weekend approaches.
Trivia is available and you can be sure of a few late night cocktails and happy hours popping up. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2024.
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$8 Breheny Bros Lager cans, $15 Margaritas (Classic, Tommys, Mezcal and Spicy) along with rotating weekly drink specials. Wednesday to Friday 4:00pm to 6:00pm.
Select pints $8, house wine $6 & Aperol Spritz $12 for Happy hour 4pm to 7pm. The Grand chicken parma, served with fries for $20 Thursday nights dine in.
$10 Pints (Mountain Goat, Jetty Road, Napoleone Cider), $7 Wines (Mortar and Pestle) $12 Spritz (Aperol & Campari) Tuesday - Friday 4:00pm to 7:00pm. From 5pm every Thursday 250gm porterhouse steak with chips and slaw $25.
Enjoy $5 house pots, $10 house pints, $7 house wines and $15 selected cocktails. 4pm to 7pm Wednesday to Friday. 250g Porterhouse steak served with your choice of sauce, chips and salad. Pair it with a pot of tap beer or a glass of house wine $23 Thursday.
$6 pots, $8 house wines, $10.50 basic spirits and $11.50 pints, 4pm to 7pm happy hour.
House beer, wine, cider & basic spirits $7. 5pm to 7pm happy hour in Richmond Weds to Fri.
$8 Lager, Pale Ale, Cider, Fizzers and Wine plus Espresso Martini, Pina Colada Slushy and cocktail specials from $10-$12. Wednesday to Friday 4:00pm to 7:00pm.
$10 selected pints plus $10 house wines and basics plus two for $30 cocktails. Happy Hour 4-8pm Wednesday to Sunday.
Thursday night 250g Porterhouses with chips, salad (or potatoes and steamed veg) & house red wine jus for $26.
Thursday from 4pm enjoy a classic Posty pizza with a glass of pinot (Noir or Grigio, the choice is yours) for $25.
Slow cooked 28-day aged sirloin steaks and bottomless frites for $35. Feeling boozy? add on bottomless beer & wine to your 90-minute session for just $25
Porterhouse Steak Thursday night for $23.
Enjoy $10 drink specials featuring Asahi beer, red and white wine, and iced tea, paired with $5 snack options such as roasted pumpkin kernels, edamame, and kale chips with sea salt. Plus, our hibachi skewers rotate daily for something new and exciting every visit.
$9 select beer pints and glasses of wine plus $15 select cocktails.
$6 schooners, $8 pints (select taps) and $12 cocktails 5-7pm every day.
$10 beers, wines and gin & tonics from 5-7pm Tuesday to Friday.
$10 cocktails 5-7pm weeknights (plus cheap pints).
House beer or wine $8, spritz $10 or margaritas $13 along with all bar snacks half-price Tuesday to Friday 5:00pm to 7:00pm.
Parma, chips, salad & a Pot of Carlton Draught $19.90 Thursday night.
Chicken parma, chips and salad, $20 from 5pm to 9pm Thursday.
300g Wagyu Scotch $40, 250g eye fillet $60 or 450g porterhouse on the bone $75 plus a weekly chef’s cut. All with chips and selection of sauces. Plus two pasta dishes included rigatoni or spaghetti from $26-$28. Thursday & Friday steak & pasta night in Richmond.
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