Sunday specials near me in Melbourne - page 4

All weekend get $30 cocktail jugs 12pm-6pm Saturday Sunday.

Select pints are $9 Sundays 12pm-6pm.

$3 Oysters, $7 house beer and wine, $12 spritz/Negroni and $15 cocktails Happy hour 12pm - 6:30pm.

Gin High Tea $85 per person (minimum 2 people) will get you three tea-infused cocktails, a decadent selection of sweet and savoury delights plus bottomless sparkling. Friday to Sunday with 2 hour sessions at 12pm, 3pm, and 5pm.

$4 pots, $7 schooners, $12 beer jugs. $6 house wines. $10 Aperols and $16 cider jugs. Happy Hour 12pm to 7pm Wednesday to Sunday.

Weekly Roast Special - examples have been Roast Sirloin with Yorkshire pudding, roast potatoes and veg with a horseradish cream sauce and jus or a Roast Porchetta with charred broccolini, roast pumpkin and zucchini with apple cider mustard jus. They change it up weekly but it’s always a good time!

Commons bottomless $70; Saturday: 12-2pm, 5-7pm. Sunday: 12-2pm Their staple pink Bottomless Brunch sessions hosted in the Rosé Garden. or Malfy Bottomless $80; Saturday: 1-3pm, 6-8pm. Sunday: 1-3pm. Elevate your brunch game with our Malfy bottomless brunch experience, where elegance meets indulgence. With more food options and an extended bottomless drinks list, you won’t be disappointed! Both packages detailed via link below.

Enjoy 90 minutes of bottomless cocktails including Pornstar Martini, sip on a Pink Lychee or ease into the day with Virgin Mojitos whilst enjoying a shared platter of some of our favourite treats. Min 2 persons & everyone in the booking must have the offer.

Every Saturday & Sunday at Duke Lane for Bottomless Margaritas, Beers, House Wines & House Spirits. Enjoy a chef's selection of smaller and larger share plates as well as 2 hours Bottomless drinks. $85 per person. Minimum 4 people.

Brand-new Sunday Roast menu, featuring hearty comforting classics served with all the trimmings. Check menu via link below.

On the menu each Sunday a Traditional Roast Beef and a rotating roast special, both served with all the trimmings. From 12pm until sold out | $36

Every Sunday from 12pm until sold out

Enjoy a deliciously seasoned roast for $34 - kids only $18 - either chicken, lamb or classic beef! Served with all the trimmings and classic sauces, pair it with a glass of wine or a chilled beer and love your Sunday arvo.

Settle by the fire or tuck into a booth for Weekend Roast, served with all the trimmings for $30 Saturday or Sunday.

Wagyu rump, roast potatoes, carrots, peas, spinach, horseradish with red wine jus or gravy - same roast every Sunday from 12pm until sold out.

Rotating Roast, serving all day! Only $25 every Sunday.

Weekend Roast served with all the trimmings, available Saturday and Sunday. Check their socials for rotating roast each weekend of the month.

Each Sunday alternating roast served with all the trimmings.

Tuck in to a hearty Sunday roast with all the trimmings for just $28pp. Meats rotate weekly, available from 12pm until sold out.

Every Sunday from 12 until all sold out, roast with trimmings and a dessert for $35.

Choose from tender beef brisket, rotisserie chicken or get a mix of both. Classic pub roast with all the trimmings for $30 from midday Sunday.

Hearty Sunday roast served with a house drink in Melbourne Central.

Rotating meat each week from 12pm until sold out in Fitzroy.

Sundays at The Cornish with $22 Parmas, chips & salad lunch or dinner. Pop culture trivia from 2pm.