Rounding out the week is meant to be a day of rest but given the sheer scope of
bottomless brunch & drinks, Sunday sessions with live acoustic music, happy hour discounts and of
course the ever reliable, magnificently familiar Sunday Roast Melbourne served with all the trimmings.
Plenty of pints and cocktail specials as well on Sunday as folks recover. Guess the Sunday rest will have to wait. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2024.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
If you find a mistake, feel free to let us know. If you want your special added,
tag us on Instagram or add one yourself.
You can also explore by map to look by location and on your
phone press the nearby button to search relative to where you are.
1kg Victorian Mussels and French fries for only $25. Served with creamy blue cheese sauce or shallots and white wine. Available from 12pm- sold out (you can pre-order via their booking portal).
Enjoy a rotating roast offering served with crispy potatoes, seasonal vegetables, Yorkshire pudding, and lashings of gravy. $35 all day Sunday until sold out.
Roast (meat changes weekly) w roasted potatoes, pumpkin, carrots, parsnips, blanched green beans, Yorkshire pudding & gravy. All day or until SOLD OUT!!
Enjoy 90 minutes of drinks including any of our cocktails on tap, sip on a glass of wine or ease into the day with a schooner of an tap beer whilst enjoying a shared platter of some of our favourite treats. Available every day: 12-1:30pm, 2-3:30pm, 4-5:30pm, 6-7:30pm, 8-9:30pm.
Every Sunday two bottomless sessions for your indulgence: 12:30-2pm or 2:30-4pm. For just $69 per head, enjoy 90 minutes of free-flowing wines, select beers, and cocktails, plus a delicious grazing platter and your choice of mains from our a la carte menu.
Want to elevate your experience? Upgrade to a steak-inclusive grazing platter for an additional $10, or add on a dessert platter for just $10 per head.
Hotel Nacional's Bottomless Brunch atop the exclusive open-air rooftop. A selection of their favourite Mexican bar snacks await including tajín coated corn ribs and housemade potato croquetas. Plus enjoy 90 minutes of unlimited classic margaritas, frozen margaritas, prosecco and more for $75 per person.
There is a 12pm and 2:30pm seating available each day for Bottomless Brunch. The regular rooftop dining menu will still be available daily from 12pm.
Every Friday, Saturday & Sunday, sessions start at $69pp - $89 and ranges 90 mins to 2 hours. Includes cocktail jugs (option to be non-alcoholic) beer, and wine, all paired with unlimited servings of the renowned Pinsa Pizza. Full packages via the more info link below.