Sunday specials in Melbourne - page 3

In Bottomless Brunch under the Elwood sun. For $85pp, enjoy a selection of your favourite snacks, plus two hours of bottomless margaritas, house wines, house beer & more Weekends 12pm to 3pm.

$18 lunch specials served with a pot or wine Every Day 12pm to 3pm.

Raw seafood ice platter, shared dishes and unlimited drinks including pineapple and lychee bellini, spritz, Mimosas, wines and beers. $76 per person (minimum 2 people) available over lunch Friday to Sunday 12pm to 3pm.

For 90 minutes, enjoy select cocktails, punch and tap beers plus modern dishes like beef spring rolls, kingfish, pork belly, rice and more. Friday to Sunday 12pm to 3pm.

90 min sof unlimited drinks with oysters, Arabic mezze platter, grilled chicken skewers and bbq pork ribs between 12-3pm Saturday Sunday.

Bottomless Brunch $65 for 90 minutes (minimum 2 people). Guacamole & Chips, Wings or Corn, 3 Tacos or Quesadilla. Drinks: Classic Margaritas, Bloody Mary, Coronas, House White & Red. Friday to Sunday 12pm to 3:30pm.

All Mains and Massive Parmas just $20 for lunch Friday to Sunday 12pm to 4pm.

Tuck in to a hearty roast beef with roasted potatoes and carrots, green beans, peas, Yorkshire pudding, gravy and whipped horseradish butter $26 Sunday 12pm to 4pm.

2.4L beer towers from $43, 1L carafes of cocktails from $35 all weekend 12pm to 4pm.

Two hours of fried chicken and sides plus cocktails, beer & wine for $69pp Weekends 12pm to 4pm.

Enjoy 2 hours of endless wine and an Antipasto plate. A wine bar's version of a bottomless for $60 Sunday 12pm to 4pm.

5-course Chef’s Selection Fusion Tour takes you on a delightful journey through five exquisite Asian fusion dishes. Book 12pm, 1pm or 2pm. 8 different cocktails plus wine, prosecco, beer and mocktails. Friday to Sunday 12pm to 4pm.

Choice of a side menu item plus 2 hours of beer taps (including Guinness, Stone & Wood, Pale, Cider & more), Fizzers, Aperol Spritz, Negroni, Tom Collins and selection of wines. $65 per person (plus surcharge) Weekends 12pm to 4pm.

Hotel Nacional's Bottomless Brunch atop the exclusive open-air rooftop. A selection of their favourite Mexican bar snacks await including tajín coated corn ribs and housemade potato croquetas. Plus enjoy 90 minutes of unlimited classic margaritas, frozen margaritas, prosecco and more for $75 per person. There is a 12pm and 2:30pm seating available each day for Bottomless Brunch.‍ The regular rooftop dining menu will still be available daily from 12pm. Friday to Sunday 12pm to 4pm.

Every weekend enjoy their Endless Lunch for $59, plus add a bottomless 2 hour drinks package for an additional $42. Lunch features bottomless grilled oysters and aromatic duck rice, along with dishes including banh mi, bbq corn and much more. Drinks package includes sparkling, range of beers and select cocktail. Weekends 12pm to 4pm.

3 brunch packages available. A $75 two hour sitting, a $105 three hour sitting and a $49 non-alcoholic package. The brunch includes three courses of food; Nachos, Fried Chicken, and the Chef's selection of Tacos. The drink options can include unlimited; Margaritas, Mojitos, Sangria, Mexican Firing Squads (Raspberry Margarita), Cosmos, and a selection of Tap Beers and House Wines. For our non-alcoholics, we have unlimited Soft drinks, Mocktails and Juices. Weekends 12pm to 4pm.

Savour Bottomless Brunch featuring two delightful hours filled with live SOUL music every Sunday at 12 pm, 12:30 pm, 1:30 pm, and 2 pm. Relish two sharing dishes, complemented by rice and baos, all for $89 per person.

$79 per person for 1.5 hours, Saturday or Sunday between 12pm and 4pm. Full menu and terms and conditions via check website link below:

Welcome to a whimsical Wonderland-inspired Bottomless Brunch, in partnership with Hendrick's, priced at just $49 per person prepayment where you'll lose yourself in a world of flavour and fantasy. Any bookings of 2 guests or more for a two hour sitting between the hours of 12pm and 4pm Saturday & Sunday.

Grain Fed Beef Sirloin Roast served with the usual suspects Yorkshire puddings, crispy duck fat potatoes, seasonal roasted vegetables, beef jus & horseradish creme fraiche for $42 per person from 12pm - 4pm or until sold out.

Pizza and a house beer or wine for $19 for express lunch. Upgrade to premium beer, wine or the lamb pizza for $5 more. Every day 12pm to 4pm.

$7.50 mimosas, $12 spritz (8 choices) plus $15 mimosa pints or bloody marys Sunday 12pm to 5pm.

Sunday from 12PM - Dig into a large breakfast pizza, stacked breakfast burger, or fluffy bao buns to cure the weekend blues. Pair with recovery drinks like Bloody Mary, Bloody Maria, Bellinis, or Mimosas. Sunday 12pm to 5pm.

Chefs roast with all the trimmings $28 Sunday 12pm to 5pm.