Wednesday is now our biggest night of the week; folks just love to get
down on Hump Day and start looking ahead to the weekend. Deals midweek including Bingo,
Comedy and the usual mix of Parma and steak night specials, the classic happy hours which
always seem to hit between 4 and 6pm and of course midweek lunch.
Post-pandemic we notice that plenty of people opt to come in to work in the middle of the week and there is plenty to choose
from in terms of specials. Easily our largest number of offers, Wednesday has the greatest choice. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2024.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
If you find a mistake, feel free to let us know. If you want your special added,
tag us on Instagram or add one yourself.
You can also explore by map to look by location and on your
phone press the nearby button to search relative to where you are.
All day Wednesday; 220gm porterhouse, french fries and Cafe de Paris butter with a choice of glass of Koonunga Hill Shiraz Cabernet or feature beer for $34 from 12 midday. $15 Select Cocktails, $8 Penfolds Koonunga Hill Shiraz & Version2 Wine plus $10 Pirate Life Crisp Lager Pints for happy hour 3-6pm.
Chicken Parma OR Eggplant Parma with chips & salad for $20.
The belle of the ball at every great pub in the country, and their Parma night has the reputation to back it
$10 schooners, $10 large wines, $8 house wines, $8 basic spirits and $12 select cocktails 3-6pm weeknights (until 9pm Friday). Tuck into your choice of Lamb or Lentil Pie, served with Mash, Peas and Gravy for just $22 every Wednesday from 4pm.
Happy hour $8 schooners, $9 house wine 4pm to 6pm Monday to Friday. Drink specials and $20 counter meals in the public bar as the Shit Pub Trivia crew brings their special brand of trivia to the Duck 7:30pm.
Make Wednesday your steak night, at Wagyu Wednesday, from 5.30pm at Cinder.
Each steak comes with house-cooked chips, slaw & your choice of sauce, all for just $39.
Experience the most decedent steak night in town at Wagyu Wednesday, by Cinder. Step out of the ordinary and into the extraordinary every Wednesday evening, with a succulent Wagyu steak from premium Australian providers cooked perfectly over the open flame grill.
Steak, Parma or Eggplant Parma with a pot of Carlton, house wine or soft drink for just $24 (Upgrade to any pint for an extra $6). Tuesday and Wednesday lunch or dinner.
$5 pots, $8 house wines, $8.50 basic spirits and $10 pints, 4pm to 7pm happy hour.
$9 Prosecco, Pinot Grigio & Cab Sav.
$10.5 Moon Dog Draught Pints or 2 Brothers Pale Ale.
2 for $26 Espresso Martinis or 2 for $29 Tommy Margaritas. Monday to Saturday until 7pm.