Wednesday is now our biggest night of the week; folks just love to get
down on Hump Day and start looking ahead to the weekend. Deals midweek including Bingo,
Comedy and the usual mix of Parma and steak night specials, the classic happy hours which
always seem to hit between 4 and 6pm and of course midweek lunch.
Post-pandemic we notice that plenty of people opt to come in to work in the middle of the week and there is plenty to choose
from in terms of specials. Easily our largest number of offers, Wednesday has the greatest choice. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2024.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
If you find a mistake, feel free to let us know. If you want your special added,
tag us on Instagram or add one yourself.
You can also explore by map to look by location and on your
phone press the nearby button to search relative to where you are.
Main of your choice, plus a pot of HC draught, house wine or soft drink for lunch between 12pm to 3pm weekdays. Menu includes rump steak, parma, burger, grilled barra, vegan cheeseburger and more! 250g sirloin steak served with chips and salad for $22 from 3pm. $8.50 beer, wine and spirits for weeknight happy hour 4pm to 6pm.
$9 pints, glasses of house wine or basic spirits. Happy hour 3pm to 6pm. Wednesdays get an Eggplant or Free Range Chicken Parma topped with Napoli sauce two cheeses, served with chips and salad $20
$4 pots, $8 pints & wines (select bevs) $16 jugs plus free pool & $4 Frog in Ponds 3pm to 6pm Monday to Friday happy hour. Porterhouse Steak served with salad, chips and your choice of sauce. From 5pm Wensdy night is Steak night at Goldy’s.
$4 pots, $8 pints of Speccy Juice, Coopers Pale and Coopers Larger and $8 house wines Tuesday to Friday 4-6pm. Angus beef burger, chicken or beetroot & lentil burger with hand cut chips for $20 plus $4 Furphy pots, Wednesday nights.
Pints 4 Schooners: lager, pale & IPA. Choripapas (8 mini tacos) $20. Tortilla Chips + guac or queso $10. Plus wines $11 for happy hour Wednesday to Friday 4-6pm.
$9 schooners of Hawkers, $11 select wines, $16 Aperol Spritz, $2.50 oysters and tapas specials 4pm and 6pm Tuesday to Thursday happy hour in Collingwood.
$8 Apéritifs, $8 Aperitivos, 1/2 Price Pacific Oysters and Cheeky Free Olives. Wednesday to Friday 4pm-6pm. Serving up four tasty wok dishes, each crafted with bold flavours and fresh ingredients. Each dish is just $22 and comes with a FREE pot of Molly Rose core range beer. Or grab your mates and get all four for $80. From 4pm Wednesday.