Tuesday specials in Melbourne - page 9

$9 pints of Speccy Juice, Coopers Pale and Coopers Lager and $9 house wines Tuesday to Friday 4pm to 6pm.

Tuesday night free range chicken $24 or vegan eggplant parma $22 served with chips and salad from 5pm to 9pm.

$5 tacos (minimum of 3 per order) for Taco Tuesday in Abbotsford.

Mumm Brut Prestige $12, Champagne Lallier $20, XXXX Gold $7, Lola’s Hard Lemonade $12, Aperol Spritz $14.5 plus Oysters $3.5 each for Golden Hour 4pm to 6pm Tuesday to Sunday.

$8 Schooners and Basic Spirits, $7 Wines and $15 Aperol’s, Espresso martinis & Margs. Monday to Friday 4pm to 6pm.

Beer, Wine, Cocktails, Sake and snacks like edamame, skewers, prawns, fries. All $9.90. 4pm to 6pm Monday to Saturday drinks and bar bites.

$10 Spritz, $11 Wine and $12 Negronis from 4pm to 6pm Monday to Thursday.

Every Tuesday from 12pm enjoy a juicy 250g Sirloin and crispy frites for just $25. Whether you’re a meat-lover or just looking for a delicious meal, Steak & Frites Day is the perfect opportunity to indulge.

Selected pints $10, Basic sprits $9, House wines by the glass $8, 5pm to 7pm Monday to Friday.

Schooner $5, Pints, Wine $5 and Schooner post mix $4.50 every day 4pm to 6pm.

Select $6 pint, $6 basic spirits, $6 wines and $8 fireball shots plus select cocktails. Happy hour 4pm to 8pm seven days. Legit one of the value best happy hours in Melbourne!

Weekday express lunch menu includes a classic burger, porterhouse, parma, salads and more served with a schooner, wine or soft drink for $28. Monday through Friday 11:30am to 2pm.

$7 beer and cider, $6 wines, $8 house spirits and $14 select cocktails weeknights 4:30-6:30pm.

Burger & Bev $24; Beef burger, lettuce, tomato, American cheese, aioli, sweet mustard pickles, caramelised onion, steak chips or Chicken burger, coleslaw, American cheese, avocado salsa, steak chips.

$10 Pints, $9 Wines & $15 Cocktails Tuesday To Sunday 4-6pm.

250g Striploin with Rocket, Radicchio, lemon, pecorino & fries, paired with a glass of Turkey Flat Butchers block $40pp from 5pm Tuesday night.

Enjoy $5 pots and $10 Pints of Vic Draught and Hop National Pale Ale, $8 Prosecco and Pinot Grigio, $12 Spritz plus $20 cocktail of the month. Monday to Thursday from 4pm - 6pm and Friday from 3pm - 6pm.

Every Tuesday, enjoy hand-crumbed chicken or mushroom and polenta Parma, served with chips and salad.

Choice of Parma, traditional, Mexican, Hawaiian, outback, Bolognese. Chips & salad and a pot of beer of softdrink

$25 for a lunch special meal including a pint of VB, Carlton Draught, Great Northern. Choose from Steak Sandwich, Wagyu Beef Burger, Chicken Parma, Grilled Chicken Wrap, Chicken and Leek Pie. 11:30am to 3pm weekdays.

$10 Spirits, Beer & Wine plus $15 assorted cocktails 5pm to 7pm Tuesday to Sunday.

Indulge in $15 crafted cocktails, $9 house wines, and $6 beers. Daily 4pm to 6pm.

$8 House Wines and $10 Pints on Tap, weeknights 3-5pm.

$10 for cocktails, spirits, wine & pints of Blue Tongue lager every day 3pm to 6pm.