Pots Pints Wines Spritz. $5 4pm to 6pm
Pie & Mash. $25 5:30pm to 9pm

$5 pots and $10 Pints of Vic Draught and Hop National Pale Ale, $8 Prosecco and Pinot Grigio, $12 Spritz plus $20 cocktail of the month. Monday to Thursday 4pm to 6pm.
Weekly pie specials with mash and peas $25 Tuesday 5:30pm to 9pm.
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