Parma or Steak Prahran Tuesday and Wednesday. $23 12pm to 9pm

Parma for $23 or Butcher's Cut Steak for $27, with chips & salad Tuesday or Wednesday lunch 12-3pm, dinner from 5pm.
MoreGet the crew together for a nicely charred chunk of grass fed Aussie beef, cooked to your liking,
drizzled with sauce or gravy and garnered with fat fried chunky chips & salad in
Melbourne.
Fun fact: 'Steak Night' is why we started listing specials back in 2013.
We've got a range of discounted steak nights with some coming in under $20, ranging to premium offerings
and some large discounts on premium cuts (because it's all about relative savings with us).
Immerse yourself in the world of exceptional beef as we bring you the finest cuts
for an unforgettable steak night experience. From succulent ribeyes to melt-in-your-mouth sirloins,
our carefully curated menu showcases the best of Australian beef, ensuring a dining experience
that exceeds all expectations.
Whether you prefer a mouthwatering medium-rare or a sizzling well-done, our list is
dedicated to delivering a list of steaks that caters to your exact taste preferences.
Each bite is a symphony of flavor, texture, and juiciness.
Complement your steak with the perfect wine or craft beer from our extensive beverage menu.
Our expertly chosen pairings enhance the flavors of your meal, creating a dining experience
that is not just a meal but a celebration of taste.
Discover some our favourite venues nestled in the heart of the Melbourne, providing the perfect backdrop
for your steak night escapade. The ambiance is warm, inviting, and stylish – setting
the stage for an evening of culinary indulgence.
Take advantage of our exclusive steak night specials! Whether it's discounted prices,
special toppings, or a bundled deal, our website is your go-to for the latest promotions and offers.
Maximize your steak night experience without breaking the bank.
Use our user-friendly website to plan your steak night out. Browse the menu, check out our venue,
and make reservations to secure your spot. With a few clicks, you can guarantee a night filled with
exquisite flavors and delightful company.
Join our steak-loving community online! Share your favorite steak night moments, tag us on social media,
and connect with fellow steak enthusiasts. Use #EatDrinkCheap and #SteakSpeshies to become part of our conversation
and showcase your love for top-tier beef.
Get to know the culinary wizards behind our steak night magic. Learn about their passion for
creating the perfect steak and the techniques they employ to ensure an extraordinary dining experience.
Don't miss out on the pinnacle of steak perfection! Visit our website, plan your steak night,
and embark on a culinary journey that celebrates the rich tradition of Australian beef. Cheers to sizzling steaks and unforgettable nights!
Parma for $23 or Butcher's Cut Steak for $27, with chips & salad Tuesday or Wednesday lunch 12-3pm, dinner from 5pm.
MoreEvery Tuesday from 5pm, the kitchen will be cooking up a striploin, dressed leaves, gravy & chips for $23.
MoreThe legendary Marquis of Lorne Tuesday Steak Night; Porterhouse, chips, salad & bernaise $24. Best to book in or try for walk-ins in the Public Bar and on the Rooftop.
More250g premium sirloin served with crispy chips and slaw, served lunch or dinner for $24.
MoreSteak, Parma or Eggplant Parma with a pot of Carlton, house wine or soft drink for just $24 (Upgrade to any pint for an extra $6). Tuesday and Wednesday lunch or dinner.
MorePorterhouse steak, fries, salad and a pot of Draught or house wine for $24 Tuesday night.
MoreCape Grim Rump Cap butchered in house, cooked to perfection with chips & salad Wednesday night 4:30pm to 9pm in the CBD.
More250g porterhouse steak with chips, salad and choice of sauce $23 from 5pm Wednesday.
MoreWednesday 250g rump steak, chips or mash, salad and selection of sauce $23 5pm to 9pm. We've tried it and it's first class.
More
250gm porterhouse, with chips and bernaise for Wednesday steak night at the all new Mona.
MoreFrom 5pm, enjoy a juicy rump steak with fries, salad and peppercorn sauce for $24. Weekly Wednesday steak night in Collingwood.
MoreSteak, Fries, Red Wine Jus + Pot CBCO Beer every Wednesday for just $24.
More250g porterhouse steak with chips, salad and gravy $24 from 5pm Wednesday nights.
More
250gm Porterhouses with chips, salad & house red wine jus on Wednesday night from 4pm when they open.
MoreHump day means steak night in Yarraville; 250g Porterhouse served w Chips & Salad + your choice of sauce $24.
More200g Wagyu scotch fillet with fries, salad and Rochey green butter for $22 with Cauliflower steak available for vegans.
More250g porterhouse $23 all day Thursday.
More
Thursday from 5pm, porterhouse steak with chips, slaw and choice of sauce; pepper, mushroom or cafe de paris butter.
MorePorterhouse Steak Thursday night for $23.
More250g Porterhouse steak served with your choice of sauce, chips and salad. Pair it with a pot of tap beer or a glass of house wine $23 Thursday.
MoreThursday special a steak and a pot for $24.
More300g New York Cut Striploin served up with chips & salad OR mash & veg, plus your pick of sauce $22. Add a schooner of house beer, a house spirit, or a large glass or house wine for $8.
More220g Flinder's Island Striploin plus French Fries and Cafe de Paris Butter for only $23 Add a glass of Koonunga Hill Shiraz Cabernet for only $7. Available from Noon Mondays.
MoreRump steak chips, salad and sauce only $23 every Monday from 5:30pm.
MorePage 2 of 14 with 326 specials
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Shout out to Agathe for the photo