Monday Steak Night CBD 5pm to 9pm
Saint & Rogue 582 Little Collins Street, Melbourne CBDButchers cut, chips, salad and sauce for $28 from 5pm Monday night.
Get the crew together for a nicely charred chunk of grass fed Aussie beef, cooked to your liking,
drizzled with sauce or gravy and garnered with fat fried chunky chips & salad in
Melbourne CBD.
Fun fact: 'Steak Night' is why we started listing specials back in 2013.
We've got a range of discounted steak nights with some coming in under $20, ranging to premium offerings
and some large discounts on premium cuts (because it's all about relative savings with us).
Immerse yourself in the world of exceptional beef as we bring you the finest cuts
for an unforgettable steak night experience. From succulent ribeyes to melt-in-your-mouth sirloins,
our carefully curated menu showcases the best of Australian beef, ensuring a dining experience
that exceeds all expectations.
Whether you prefer a mouthwatering medium-rare or a sizzling well-done, our list is
dedicated to delivering a list of steaks that caters to your exact taste preferences.
Each bite is a symphony of flavor, texture, and juiciness.
Complement your steak with the perfect wine or craft beer from our extensive beverage menu.
Our expertly chosen pairings enhance the flavors of your meal, creating a dining experience
that is not just a meal but a celebration of taste.
Discover some our favourite venues nestled in the heart of the Melbourne CBD, providing the perfect backdrop
for your steak night escapade. The ambiance is warm, inviting, and stylish – setting
the stage for an evening of culinary indulgence.
Take advantage of our exclusive steak night specials! Whether it's discounted prices,
special toppings, or a bundled deal, our website is your go-to for the latest promotions and offers.
Maximize your steak night experience without breaking the bank.
Use our user-friendly website to plan your steak night out. Browse the menu, check out our venue,
and make reservations to secure your spot. With a few clicks, you can guarantee a night filled with
exquisite flavors and delightful company.
Join our steak-loving community online! Share your favorite steak night moments, tag us on social media,
and connect with fellow steak enthusiasts. Use #EatDrinkCheap and #SteakSpeshies to become part of our conversation
and showcase your love for top-tier beef.
Get to know the culinary wizards behind our steak night magic. Learn about their passion for
creating the perfect steak and the techniques they employ to ensure an extraordinary dining experience.
Don't miss out on the pinnacle of steak perfection! Visit our website, plan your steak night,
and embark on a culinary journey that celebrates the rich tradition of Australian beef. Cheers to sizzling steaks and unforgettable nights!
Butchers cut, chips, salad and sauce for $28 from 5pm Monday night.
220g Flinder's Island Striploin plus French Fries and Cafe de Paris Butter for only $23 Add a glass of Koonunga Hill Shiraz Cabernet for only $7. Available from Noon Mondays.
400g tender grass fed rump steak, chips, salad, jus (gf) Includes house beverage for $35.
Steak Monday at King Hotel from 5pm to 9pm, served with chips and salad for $25. *Specials not available on public holidays & marvel event days.
Charcoal Grill Steak, Soy & Tamarind Sauce, Rainbow Slaw & Smashed Potatoes $25. Who can be bothered cooking on a Monday night? Head to Magic Mountain Saloon in the heart of Melbourne CBD on a Monday evening to experience a taste of our charcoal grill.
200g Porterhouse, chips, salad, sauce $20 Monday & Tuesday from 12pm until close, lunch or dinner.
Chef’s Choice of Steak served with Chips, Salad, & your choice of Gravy, Garlic Butter, or Pepper Gravy
Porterhouse steak, fries, salad and a pot of Draught or house wine for $24 Tuesday night.
Porterhouse or Hanger Steak with fries $35. Tuesdays just got better for steak enthusiasts. Enjoy a delicious Gamekeepers steak with frites at a great price.
All day Tuesday, steak served with chips for $25 lunch or dinner.
Porterhouse served with fries, salad and choice of sauce $24 from 4pm to 9pm with $10 pints.
Enjoy a $25 rump steak, served with chips, salad and a choice of sauce 5-8:30pm Tuesday. Upgrade to Surf n Turf for $5.
Steak Tuesdays from 4pm $25 plus $10 paired with their wine of the week.
250g porterhouse steak for $25 Tuesday night.
200g Porterhouse, chips, salad, sauce $20 Monday & Tuesday from 12pm until close, lunch or dinner.
Tuesday from 5pm til late, enjoy $25 Steak Frites at HER BAR ground floor; Premium O’Connor Beef Sirloin from Gippsland with your choice of pepper or béarnaise sauce, alongside fries and a salad of cos lettuce, house dressing, chives, dill & parsley.
$25 Steak Night is on every Tuesday; 200g Porterhouse Steak with chips and salad.
$28 Steak Frites for lunch, every Tuesday, Thursday to Saturday from 11am till 2:30pm
250g porterhouse steak, chips, salad, and sauce of your choice for $26 Tuesday night.
$25 steak night at the brand new Springrock on Bourke St in the city.
All day Wednesday; 220gm porterhouse, french fries and Cafe de Paris butter with a choice of glass of Koonunga Hill Shiraz Cabernet or feature beer for $34 from 12 midday.
250g Victorian Angus Sirloin with peppercorn sauce and fries for $25 Wednesday night steak in the city.
$25 250g Porterhouse Steak with Chips, Salad & Sauce + a Glass of House Wine.
250g porterhouse with shoestring fries, iceberg and your choice of peppercorn or chimichurri sauce for $25, Wednesdays from 5pm. Also slinging $9 schooners of Stone & Wood Pacific Ale.
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