Wagyu Burger Lunch. 12pm to 3pm Pints Wines & More. 4pm to 6pm
Dr Morse Bar & Eatery 274 Johnston Street, AbbotsfordFriday means $15 BBQ wagyu burgers + $3 for hot chips. $5 Stingrays draught tinnies. Takeaway too! 12pm - 3pm. $8 pints, $8 house wine, $12 espresso martinis 4pm to 6pm Tuesday to Friday Happy hour.