The best roast specials in Melbourne - page 2

Sunday Roast with all the trimmings $35 Sunday 12pm to 9pm.

Enjoy a Yorkshire pudding, roast potatoes and seasonal vegetables until sold out. They rotate between free range pork, and grass fed lamb and beef, sourced from quality producers and farmers, such as Cape Grim Beef and Roaring Forties Lamb from Tasmania. Sunday 12pm to 9pm.

Every Sunday they’re cooking up a traditional Roast with all the yummy sides and Yorkshire puddings. Call to book your table and find out what cut of meat they will be roasting up this Sunday or check their website (socials) below. Sunday 12pm to 9pm.

Sunday Roast with a different protein rotating each week. Plus add a glass of wine and your choice of dessert for only $12. Until sold out Sunday 12pm to 9pm.

Every Sunday, tuck into a proper Sunday Roast with all the trimmings and bottomless gravy. Available from midday ’til sold out. $35pp or $80 feast [2x roasts + 2 x premium sides – cheesy cauliflower + seasonal greens] Sunday 12pm to 9pm.

Sunday Roast with seasonal veggies, yorkshire pudding and gravy available all day from 12pm until sold out. Sunday 12pm to 9pm.

Live Music in The Beergarden 2-5pm, Sunday Roast all day, all day drink specials. Sunday 12pm to 9pm.

Sunday Roast $29, live Music 3-5pm along with $10 Bloody Marys Sunday 12pm to 9pm.

Tuck in to a hearty roast beef with roasted potatoes and carrots, green beans, peas, Yorkshire pudding, gravy and whipped horseradish butter $26 Sunday 12pm to 4pm.

Sunday Roast $35 with optional add-ons: +$25 Bottomless Sparkling/ Mimosas. +$45 Bottomless Guinness. Sunday 12pm to 3pm.

Choose from slow-roasted Black Angus sirloin or crispy, mouth-watering porchetta with all the trimmings for the table included – from golden Yorkies, roasted pumpkin and parsnips, kipfler potatoes and charred brocollini. Top it all off with lashings of rich, house-made gravy and chimichurri. Gather your favourites, settle in with $10 glasses of red and white wines, or a frosty tap beer, and toast to cosy, slow Sundays! Sunday 12pm to 3pm.

Roast is 30 bucks and bloody Mary’s just $12. Free pool all day Sunday 12pm to 9pm.

Enjoy a delicious, hearty roast rotating weekly between succulent Pork, tender Beef, or juicy Chicken, served alongside all the trimmings you love—crispy roast potatoes, seasonal veggies, lashings of gravy, and of course, plenty of good vibes $25 Sunday 12pm to 9pm.

Hearty Sunday roast served with a house drink in Melbourne Central. Sunday 12pm to 9pm.

Sunday Roast includes a drink for $28 Sunday 12pm to 9pm.

Sunday Roast & Red $40 includes house beverage Sunday 12pm to 9pm.

Sunday Roast $28 with all the trimmings until sold out. Sunday 12pm to 9pm.

Choose your favourite roast: Succulent pork belly or Mayura Wagyu Beef, served with potatoes, seasonal veg, Yorkshire pudding and gravy from $28-$34 Sunday 12pm to 9pm.

All day roast for $25 Sunday 12pm to 9pm.

From 3pm get your friends and family together for some good old fashioned Sunday Funday pub trivia. Prizes to be won and reputations to uphold. Tuck into a hearty Roast with all the trimmings $27pp, meats rotate weekly until sold out Sunday 12pm to 9pm.

Wagyu rump, roast potatoes, carrots, peas, spinach, horseradish with red wine jus or gravy - same roast until sold out every Sunday 12pm to 9pm.

Chefs roast with all the trimmings $28 Sunday 12pm to 5pm.

Rotating meat each Sunday. Your choice of Roast served with all the trimmings. Including Yorkshire puddings with ALL roasts. 10% Surcharge applies on Sundays. 15% Surcharge applies on Public Holidays. Check link for this week's roast. Sunday 12pm to 9pm.

Rotisserie Roast of the Day with all the trimmings, roast vegetables and gravy until sold out Sunday 12pm to 9pm.