![Photo of Tote Bar & Dining in Moonee Ponds](/images/venue/_thumbs/tote-bar-dining-moonee-ponds.jpeg)
Steak & Wine Moonee Ponds. $35 5pm to 9pm
Tote Bar & Dining 14 Feehan Avenue, Moonee PondsEvery Wednesday from 5pm, enjoy a dry-aged butcher’s cut steak with a side of crispy fries for just $35, paired with a refreshing beer or glass of house wine.
Get the crew together for a nicely charred chunk of grass fed Aussie beef, cooked to your liking,
drizzled with sauce or gravy and garnered with fat fried chunky chips & salad in
Melbourne.
Fun fact: 'Steak Night' is why we started listing specials back in 2013.
We've got a range of discounted steak nights with some coming in under $20, ranging to premium offerings
and some large discounts on premium cuts (because it's all about relative savings with us).
Immerse yourself in the world of exceptional beef as we bring you the finest cuts
for an unforgettable steak night experience. From succulent ribeyes to melt-in-your-mouth sirloins,
our carefully curated menu showcases the best of Australian beef, ensuring a dining experience
that exceeds all expectations.
Whether you prefer a mouthwatering medium-rare or a sizzling well-done, our list is
dedicated to delivering a list of steaks that caters to your exact taste preferences.
Each bite is a symphony of flavor, texture, and juiciness.
Complement your steak with the perfect wine or craft beer from our extensive beverage menu.
Our expertly chosen pairings enhance the flavors of your meal, creating a dining experience
that is not just a meal but a celebration of taste.
Discover some our favourite venues nestled in the heart of the Melbourne, providing the perfect backdrop
for your steak night escapade. The ambiance is warm, inviting, and stylish – setting
the stage for an evening of culinary indulgence.
Take advantage of our exclusive steak night specials! Whether it's discounted prices,
special toppings, or a bundled deal, our website is your go-to for the latest promotions and offers.
Maximize your steak night experience without breaking the bank.
Use our user-friendly website to plan your steak night out. Browse the menu, check out our venue,
and make reservations to secure your spot. With a few clicks, you can guarantee a night filled with
exquisite flavors and delightful company.
Join our steak-loving community online! Share your favorite steak night moments, tag us on social media,
and connect with fellow steak enthusiasts. Use #EatDrinkCheap and #SteakSpeshies to become part of our conversation
and showcase your love for top-tier beef.
Get to know the culinary wizards behind our steak night magic. Learn about their passion for
creating the perfect steak and the techniques they employ to ensure an extraordinary dining experience.
Don't miss out on the pinnacle of steak perfection! Visit our website, plan your steak night,
and embark on a culinary journey that celebrates the rich tradition of Australian beef. Cheers to sizzling steaks and unforgettable nights!
Every Wednesday from 5pm, enjoy a dry-aged butcher’s cut steak with a side of crispy fries for just $35, paired with a refreshing beer or glass of house wine.
Hump day in Carnegie with steak night for $25 followed by Trivia hosted by the Bingo & Trivia Co from 7pm.
For $39pp, indulge in succulent flame grilled Wagyu Rump Steak served with Chimichurri, South American slaw and triple cooked potatoes with rocoto aioli.
Wednesday night enjoy a 250g Icon XB Wagu Rump with Fries & Salad and choice of sauce $27.
A rotating weekly unique butcher's cut,f fries house-made sauce for their $30 weekly steak night special, every Wednesday 5pm-9pm.
Wagyu with a side of fries and cowboy butter for $28 Wednesday night.
Steak night every Wednesday night overlooking Waverley Park for $27 from 5pm.
250gm Black Angus Hanger steak or 200g kangaroo loin $35 per person. Or 300g scotch fillet$55, all served with triple cooked chips and zucchini slaw to share Wednesday night.
Steak night for $25 Wednesday night plus $10 for any glass of wine or a pint.
16 hour woodfire smoked wagyu plus all wines by the glass are $12 Wednesday night.
Steak of the day includes two sides of choice & one sauce $35. Add $10 for your first glass of wine or Beer Wednesday.
Enjoy a 250g Porterhouse steak cooked just the way you like it, with your choice of sauce – Gravy, Peppercorn, Mushroom or Garlic Butter. Plus, it comes with crispy chips and a fresh side salad to complete the meal Wednesday night from 5pm.
New York strip $25 Wednesday nights 5pm-9pm.
Steak, beer & side, Wednesday night only $25.
Served with chips, salad and your choice of sauce; $19.90 porterhouse or $23.90 eye fillet. From 5pm Arcadia's famous Wednesday South Yarra Steak Night!
$25 250g Porterhouse Steak with Chips, Salad & Sauce + a Glass of House Wine.
T-bone steak with sides for $20 Wednesday night in Springvale.
Porterhouse with garlic butter, roquette and parmesan salad and scalloped potatoes $25 from 5:30pm Wednesday.
Wednesday night special Porterhouse Steak with garden salad, chips and a pot $29 5pm-9pm.
300g porterhouse steak, chips and salad with choice of sauce Wednesday night for $24.
250g rump served with chips, salad, sauce and a glass of shiraz, sauvignon blanc or softdrink for $25 Wednesday steak night in Blackburn.
Dig in to a juicy porterhouse with chips, salad & a sauce of your choice $26. From 7pm hosted by APL Wednesday night poker is sure to spark some friendly competition.
250g Porterhouse steak served with garlic herb butter, your choice of sauce, crispy fries and side salad $25 Wednesday 5pm-9pm.
Make Wednesday your steak night, at Wagyu Wednesday, from 5.30pm at Cinder. Each steak comes with house-cooked chips, slaw & your choice of sauce, all for just $39.
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