Steak. $28 12pm to 9pm
Pots, Wines & Gin in. $5 4pm to 6pm

Porterhouse steak with chips and salad $28 lunch or dinner Wednesday 12pm to 9pm.
$5 Carlton pots, house white & red and Prosecco along with $8 Tanqueray Gin Monday to Friday 4pm to 6pm.
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