On the home stretch now and Thursdays offer up a bit of everything.
Post-pandemic it's the new Friday and quickly becoming the second biggest day of the week.
There's some super cheap deals on Parma and steak nights,
some exclusive happy hour deals and bottomless drink deals across Melbourne starting to popup as the weekend approaches.
Trivia is available and you can be sure of a few late night cocktails and happy hours popping up. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2024.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
If you find a mistake, feel free to let us know. If you want your special added,
tag us on Instagram or add one yourself.
You can also explore by map to look by location and on your
phone press the nearby button to search relative to where you are.
Thursday special a steak and a pot for $24. $6 'Fitz/ Schooner, $6 House Wine (red & white), $8 House Spirits & Shots plus $10 CC&Dry Schooner, Mimosa or Aperol Spritz Tuesday to Sunday 4pm - 10pm.
Choose from burger, parma, schnitzel or fish n chips for lunch $20 Wednesday Thursday. Pints of Stingray for $9 or house wines $7 weeknights 3-6pm.
$8 pints, $8 basic spirits & $6 house wines 4-7pm Wednesday to Friday.
$4 pots house beer, $6 schooners selected beers and moon dog fizzer, $6 house wine plus $10 espresso martinis, frozen margaritas (4 flavours), pornstar martinis, strawberry daiquiris, and pink gin martinis!. 2pm to 7pm every day.
$7 Wines. $8 select Pint. $10 tap Pints. $9 red sangria. Happy Hour 4-7pm Tuesday to Friday. 220g porterhouse with chips, salad & pepper jus $25 from 5pm Thursday night.
$9 pints of select taps plus $9 wines and spirits 4pm to 7pm Monday to Friday. Parma & Pot for $25 (Chicken or Eggplant) Thursday night.
Enjoy pints of Creatures Draught, All house wine and basics spirits for only $9 each. + nightly revolving $14 cocktail specials. Happy hour Wednesday - Sunday 4-7pm.
Dine in every Thursday for Bolognese Night at Cugini's Fitzroy. Enjoy handmade pappardelle and slow-cooked bolognese served with a side salad and warm garlic bread – just $25!
$8 pints of Grouse Lager, $8 house wines and $14 espresso martinis 5-7pm Tuesday to Friday.
Range of burgers, sangas, wraps and salads for $16 from 12pm to 3pm Tuesday to Friday (excl. public holidays). $9 house pints (beer, cider and seltzer) and $9 house wines (red, white and sparkling) from 5-7pm Tuesday to Friday (not public holidays) Thursday night from 6pm, all vegan and vegetarian mains are $18.
$9 pints of lager. $8 house spirits & wines plus $15 espresso martinis 5-7pm weeknights.
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