Evie's 230-232 Gertrude Street, Fitzroy

2 hour bottomless brunch (BASIC BITCH $69pp or RICH BITCH $99pp).
- bottomless; beer, wine, cider, bubbles, seltzers & mimosas (for both packages)
- bottomless aperol spritz', frozen margs, espresso martinis (included in Rich Bitch)
Bookings are from 11am - 4pm Saturday or Sunday.

Union Club Hotel 164 Gore Street, Fitzroy

Jugs of Stomping Ground are $20 all Sunday.

Gertrude Hotel 148 Gertrude Street, Fitzroy

$9 Happy Hour; Negroni, Pints, Wine & Cider 4-6pm every day.

Life’s Too Short Bar 2/412 Victoria Parade, East Melbourne

2hours of Signature Bellinis and a selection of delicious tapas. In by 4pm, out by 6pm. Bookings essential

Le Bon Ton 51 Gipps St, Collingwood

Saturday or Sunday choose start time 12pm, 1pm, 2pm pr 3pm gear up and rally the crew for Sips & Sangers at Le Bon Ton. Every Saturday and Sunday, dive into 2 hours of endless drinks perfectly paired with a hearty dish from our exclusive bottomless menu including their crowd-favourite Brisket Sandwich and Southern Fried Chicken Sandwich. Full details via more info link.

Hippo Bottle & Bar 280 Smith St, Collingwood

1/2 price tap beers and wines every day 4pm-6pm.

Bonny Bar 177 Brunswick Street, Fitzroy

Charcoal cooked Sher Wagyu steak with a serve of fries and leaf salad for $30. From 1pm Sunday, all afternoon & evening until kitchen closes.

Don't feel like steak? There's always a burger, seafood and veggie dish on the same deal, not to mention plenty of tasty snack items!

Check the website link below for all the details. Bonny's Wagyu nights get super busy so reservations in advance are highly recommended.

The Catfish 30 Gertrude St, Fitzroy

Got recovery sorted with $12 Bloody Marys from noon till 5pm, and FREE live music in the front bar from 4-6pm

Rainbow Hotel 27 St. David Street, Fitzroy

Roast (meat changes weekly) w rosemary roasted potatoes, cauliflower mornay, roast pumpkin, green beans, glazed dutch carrots, Yorkshire pudding & gravy. Until sold out.

Vegan nut roast w sage & lentil stuffing, rosemary roasted potatoes, red pepper salsa, green beans, roast pumpkin, cashew cauliflower, glazed Dutch carrots, Fitzshire pudding & mushroom gravy.

Albion Hotel 314 Smith St, Collingwood

Enjoy a Sunday roast (rotating protein each week) with vegetarian option available and bookings advised.

Stomping Ground Brewery 100 Gipps St, Collingwood

Weekly Sunday roast for $25 or $12.50 half serve for the kids.
Rotating meat each week or veg option available.

Lola Belle 233 Brunswick St, Fitzroy

Mumm Brut Prestige $12, Champagne Lallier $20, XXXX Gold $7, Lola’s Hard Lemonade $12, Aperol Spritz $14.5 plus Oysters $3.5 each for Golden Hour 4pm-6pm Tuesday to Sunday.