Sunday roast specials in Melbourne - page 2

Sunday Roast with all the trimmings $29 all day until sold out. $10 pints. Sunday 12pm to 9pm.

Rotating Roast, serving all day, only $25 every Sunday 12pm to 9pm.

Vegan Sunday roast every week $29. 12-3pm for lunch then from 6pm for dinner! Sunday 12pm to 9pm.

Choose from tender beef brisket, rotisserie chicken or get a mix of both. Classic pub roast with all the trimmings for $30 Sunday 12pm to 9pm.

Roast with Yorkshire Pudding and roast vegetables Sunday 12pm to 9pm.

Until sold out, roast with all the trimmings in Armadale $25 Sunday 12pm to 9pm.

Chefs roast of the day served with creamy mash, stuffing, seasonal veg, roasties and gravy. Live music from 6pm. Sunday 12pm to 9pm.

One course Sunday roast $25 or 2 courses $30, plus jugs for $18 to round out the week. Sunday 12pm to 9pm.

Enjoy a roast with all the trimmings. Bonus bottomless triple-cooked taters & gravy. Meats rotate weekly. Available all day until sold out Sunday 12pm to 9pm.

Roast served with all the trimmings. Sunday 12pm to 9pm.

Weekly Sunday roast for $25 or $12.50 half serve for the kids. Rotating meat each week or veg option available. Sunday 12pm to 9pm.

Every Sunday until sold out beef, lamb or veggie roast Sunday 12pm to 9pm.

$20 roast served with veggies, gravy and a bread roll. Sunday 12pm to 9pm.

$25 roast changes weekly, with crispy roast potatoes, roast vegetables, Yorkshire pudding and gravy plus $20 Jugs of Stomping Ground Pale Ale all day Sunday 12pm to 9pm.

Roast $30 until sold out. Sunday 12pm to 9pm.

Hearty Sunday roast served with a house drink in Melbourne Central.

Sunday sesh with their succulent roast for $25. Check their Instagram via more info link for weekly offering.

Every Sunday from 12 until all sold out, roast with trimmings and a dessert for $35.

Sunday Roast and a pot or glass of wine for $25 with rotating meats each week.

From 12pm until sold out, every Sunday.

Every Sunday from 12pm until sold out, roast menu changes weekly.

From 12pm till late with two types of roasts including a beef rump and another rotating cut that could be pork, chicken, lamb, and sometimes fish. Garnish rotates weekly but always features the classic roast potatoes and Yorkshire pudding.

Roast and trimmings 12pm to 9pm until sold out $28.

On the menu each Sunday a Traditional Roast Beef and a rotating roast special, both served with all the trimmings. From 12pm until sold out | $36