Friday specials in Melbourne - page 2

300g rump steak with chips, salad & sauce $25 available all day Tuesday, Friday 12pm to 9pm.

$8 pints of any tap beer or cider (including Guinness) plus $8 spirits & glasses of wine Monday to Friday 4pm to 7pm.

Options like a Parma, Minute Steak, Chicken Risotto a UA Ceasar Salad, selected pizzas and more all $20 Monday to Friday 11:30am to 4pm.

$5 pots, $10 pints $6 house wine & bubbles plus $7 house spirits (T&Cs apply) Monday to Friday 4pm to 6pm.

$4.50 pots, $7 basics & $7 house wines Monday to Friday 4pm to 6pm.

Steak Night at Mae until sold out Friday 5pm to 9pm.

Enjoy one of their Chicken Parma's with a Pot of Beer*, Glass of Soft Drink or Wine for $20 Monday to Friday 11:30am to 3pm.

$9 Schooners Sapporo Japanese Lager, Holmes Draught, Coopers Pale or Goat Lager, $9 Prosecco, Sauv Blanc, Pinot Noir, $9 Wings (Chicken or Cauliflower - Buffalo or BBQ) Wednesday to Sunday 4pm to 6pm.

Lunch Specials including a drink; Caesar Salad, Calamari Salad, Fish & Chips, Smash Burger (Vegan available) or Schnitzel. Wednesday to Sunday 12pm to 3pm.

$1.50 wings Friday night 4-6:30pm plus espresso martinis all night $15. Friday 4pm to 6:30pm.

$9 select pints (4 taps), wines and basic spirits plus $15 cocktails Every Day 4pm to 6:30pm.

Now running late night happy hour; $10 selected beers, house wines & spirits plus $15 cocktails Friday to Sunday 9pm to Midnight.

$7 lager, cider, wines and spirits. Monday to Friday 4pm to 6pm.

12-4pm:$6 off pints wines bubbles. 4-5pm: $5 off. 5-6pm: $4 off. Every Day 12pm to 6pm.

$7 beers, $12 wines, $14 Glou spritz, $18 cocktails and $20 snack and wine combo Monday to Friday 2pm to 6pm.

Range of 11 great meals for a mere $18. Pub favorites and light lunches make up the choices. Monday to Saturday 11:30am to 4pm.

$11 pints of Stella Artois or Mountain Culture all day, every day at The Oxford Scholar Monday to Saturday 11:30am to 10pm.

Gather & Graze : $12 share plates from 4PM. 11 great options including wings, calamari, arancini and prawns Friday 4pm to 9pm.

$20 House Made Gnocchi, Junction Cheese Burger, Chicken Shnitzel Friday Friday 12pm to 3pm.

$9 Pints of Hop Nation Footscray Draught + Moon Dog Pale Ale Tuesday to Friday 4pm to 6pm.

$2.50 fresh natural oysters plus $35 all cocktail jugs. All day. All night. Friday 12pm to 11pm.

$7 schooners and select basics with mixers late night happy hour (need the Pub+ app) Tuesday to Saturday 10pm to Midnight.

$6 pints. House wines, house spirits, pints of Guinness, Furphy Lager, Stomping Ground Pale Ale & cider: $6: 3-4pm. $7: 4-5pm. $8: 5-6pm. $9: 6-7pm. $10: 7-8pm. Legit $6 pints if you get in early. Up there with cheapest pints in the land. Friday 3pm to 8pm.

$2 oysters, $35 Raw tasting plates, $10 wines and $15 rotating cocktail special Monday to Friday 5pm to 6pm.