Thursday specials in Perth - page 5

Thursday steak specials; Black Angus 250g Rump $20, Porterhouse $25 or Surf N Turf $32. Both served with chips and salad plus your choice of Sauce Thursday.

Fish and Chips $20 Thursday.

Parma Geddon! Parmi, chips & salad from just $22 with a range of different parmis to choose from Thursday 5pm to 9pm.

Schnitzel and chips with mushroom or garlic sauce for only $22 Thursday.

Half rack of ribs with wings, chips and slaw for $22 Thursday.

Range of 3 different parmy specials for just $22 with chips & salad Thursday.

Get a 200g YG sirloin, served with chips, salad, and your choice of peppercorn or mushroom jus – plus optional sides for those feeling fancy. Thursday 11:30am to 9pm.

Steak sanga served with chips Thursday night; cheese, caramelised onion, lettuce, tomato, pickle $22. Thursday.

Steak and frites at Bar Firaibo. Enjoy delicious steak and fries with a drink at a great price. Thursday from 4pm.

Enjoy the Thursday Surf N Turf special with side of chips and salad $24. Thursday.

Tender sirloin steak cooked to your liking, with hot chips, salad. Thursday 5pm to 9pm.

250g sirloin steak with your choice of sauce, fries & side salad for $24.95. Also a great new range of toppers to check out ranging from $5-$10. Thursday 5pm to 9pm.

Grab a burger and a pint for $25 Thursday.

Thursday from 7pm for quiz night featuring Bamboozled Quizmasters. $8 Carlsberg, $7.50 Various House spirits, $6 WA House wines. Free with great prizes to be won + 1st, 2nd AND spot prizes. Get a parmy and drink for $25 Thursday.

Choice of steak starting from $25, served with chips, salad and sauce Thursday 12pm to 9pm.

Parmi served with chips and salad for $25 all day Thursday 12pm to 9pm.

All your favourite parmis covered with five options to choose from, served with salad and chips, for $25 - Classic, Mexican, Greek, Spanish or Eggplant parmi Thursday 11am to 9pm.

Angus Burger and a pint of Coopers for $25 Thursday 4pm to 9pm.

1kg of Chilli Mussels for $25 which includes fresh bread to soak up that mouthwatering sauce! But wait, there’s more! If you don’t finish the sauce, they’ll take care of it for you - chef will toss it through some spaghetti for tomorrow’s lunch at no extra charge. Thursday 5pm to 9pm.

Enjoy a juicy 250g Angus Sirloin for $25, or upgrade to a tender 250g Wagyu for just $30. Both come with crunchy fries, fresh side salad and your choice of sauce. Perfect for steak lovers! Thursday.

Our classic smash burger with a pint or house wine on the house Thursday 6pm to 9pm.

Their famous chicken schnitzel paired with an icy cold large glass of Stella Artois for just $25. All day Thursday at The Belgian. Cluck yeah. Thursday 12pm to 9pm.

Lunch Menu served with either Schooner Tap Beer, Glass of House Wine or Non-Alcoholic Beverage Monday to Friday 12pm to 3pm.

Great Southern Sirloin, chips, garden salad and peppercorn sauce $25. Add creamy garlic prawns $7. Add house wine or a schooner of Swan $7. Available until sold out Thursday 11am to 9:30pm.