Steak Thursday Fremantle.
Federal Hotel 23 William St, FremantleEnjoy $25 T-bone or Porterhouse steak, $30 Scotch, with chips and salad
Get the crew together for a nicely charred chunk of grass fed Aussie beef, cooked to your liking,
drizzled with sauce or gravy and garnered with fat fried chunky chips & salad in
Perth.
Fun fact: 'Steak Night' is why we started listing specials back in 2013.
We've got a range of discounted steak nights with some coming in under $20, ranging to premium offerings
and some large discounts on premium cuts (because it's all about relative savings with us).
Immerse yourself in the world of exceptional beef as we bring you the finest cuts
for an unforgettable steak night experience. From succulent ribeyes to melt-in-your-mouth sirloins,
our carefully curated menu showcases the best of Australian beef, ensuring a dining experience
that exceeds all expectations.
Whether you prefer a mouthwatering medium-rare or a sizzling well-done, our list is
dedicated to delivering a list of steaks that caters to your exact taste preferences.
Each bite is a symphony of flavor, texture, and juiciness.
Complement your steak with the perfect wine or craft beer from our extensive beverage menu.
Our expertly chosen pairings enhance the flavors of your meal, creating a dining experience
that is not just a meal but a celebration of taste.
Discover some our favourite venues nestled in the heart of the Perth, providing the perfect backdrop
for your steak night escapade. The ambiance is warm, inviting, and stylish – setting
the stage for an evening of culinary indulgence.
Take advantage of our exclusive steak night specials! Whether it's discounted prices,
special toppings, or a bundled deal, our website is your go-to for the latest promotions and offers.
Maximize your steak night experience without breaking the bank.
Use our user-friendly website to plan your steak night out. Browse the menu, check out our venue,
and make reservations to secure your spot. With a few clicks, you can guarantee a night filled with
exquisite flavors and delightful company.
Join our steak-loving community online! Share your favorite steak night moments, tag us on social media,
and connect with fellow steak enthusiasts. Use #EatDrinkCheap and #SteakSpeshies to become part of our conversation
and showcase your love for top-tier beef.
Get to know the culinary wizards behind our steak night magic. Learn about their passion for
creating the perfect steak and the techniques they employ to ensure an extraordinary dining experience.
Don't miss out on the pinnacle of steak perfection! Visit our website, plan your steak night,
and embark on a culinary journey that celebrates the rich tradition of Australian beef. Cheers to sizzling steaks and unforgettable nights!
Enjoy $25 T-bone or Porterhouse steak, $30 Scotch, with chips and salad
Tender sirloin steak cooked to your liking, with hot chips, salad.
Enjoy the Thursday Porterhouse special with side of chips and salad for $20
Great Southern Sirloin, chips, garden salad and peppercorn sauce. Available 11am to 9:30pm until sold out. Add creamy garlic prawns $7. Add house wine or a schooner of Swan $7
Rump steak cooked to your liking served with chips and your choice of sauce. Available Thursdays from 5pm.
From 5pm until late at 3Sheets on the Harbour, only $25 for a 250g Angus Sirloin Steak with fries & a choice of sauce.
Choice of steak starting from $25, served with chips, salad and sauce.
250g rump steak night for $20, available for Rosemount Hotel VIPs from 4pm to 8pm. (You can sign up to their VIP program for free at the bar and receive all the benefits right away).
Steak, fries, salad and your choice of sauce for $15 from 5pm onwards, every Thursday.
Get your steak fix with a tender, 250g steak with chips, salad and your choice of sauce! Book ahead for lunch or dinner this Thursday to enjoy $24 steaks. Available all day, from 11am to 9pm.
From 5pm until late at 3Sheets on the Lake, grab a 250g Angus Sirloin Steak with fries & sauce for only $25 or take it up a notch with a tender scotch fillet steak & sides for only $30!
250g rump steam, chips, salad and choice of sauce $20 plus choice of toppers from $4.
Steak sanga served with chips Thursday night; cheese, caramelised onion, lettuce, tomato, pickle $20.
200g rump cap $19 or 350g scotch fillet $29 steak special Thursday night, served with chips and salad.