![Photo of The Aviary in Abbotsford](/images/venue/_thumbs/the-aviary-abbotsford.jpeg)
Parma & Pot Abbotsford 4pm to 9pm
The Aviary 271 Victoria St, AbbotsfordGrab a Parma and either a pot of GOAT Lager or glass of house wine $25 on Wednesdays from 4pm. Bookings recommended.
It's the quintessential Aussie pub feed, but what do you call it? we insist that
you can call it anything you want.
But one thing we can all agree upon;
layers of melted cheese oozing over a healthy dose of red sauce atop a perfectly
crumbed juicy slab of chicken is bliss.
Rounding out the GOAT counter meal,
piping hot slats of fried potato and the salad we should probably eat more often. These are Abbotsford's best Parma specials for 2025. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2024.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
If you find a mistake, feel free to let us know. If you want your special added,
tag us on Instagram or add one yourself.
You can also explore by map to look by location and on your
phone press the nearby button to search relative to where you are.
Grab a Parma and either a pot of GOAT Lager or glass of house wine $25 on Wednesdays from 4pm. Bookings recommended.
Wednesday night choose between Chicken or Eggplant Parma or Chicken Schnitty $20.
$20 parma (eggplant or schnitzel) all day Friday.
Chicken or eggplant parma and a pot for $20 every Tuesday lunch or dinner.
$20 Chicken Parmas & $19 Eggplant Parmas on Tuesday nights available from 4pm when they open.
Every Tuesday from 12pm you can enjoy a chicken parma, eggplant parma or chicken schnitzel with chips and salad for $23.
Rose Hotel 406 Napier St, Fitzroy
Get a parma and a pot of any beer or a house wine for $22 Wednesday night
Updated 3 weeks agoThe Corner Hotel 57 Swan St, Richmond
Every Wednesday from 5pm you can grab a parma and pot of beer or glass of wine for only $20. No meat? No problem. They've got you covered with an eggplant parma that'll have you *chef's kiss* all the way home.
Updated 1 month ago