Thai Lunch Special CBD. 12pm to 3pm
Cookie 252 Swanston St, MelbourneChoose from Chicken Pad Thai, Salmon & Avocado Salad or Vegetable Red Curry & Jasmine Rice for lunch $25 from 12-3pm Monday to Thursday.
Mondays are always a little tough. Coming off the weekend, with the working week ahead of you and not a
lot to look forward to. Unless of course you're in the mood for some specials!
Monday is chock full of happy hours to kick your week off right, some steak nights and a couple of trivia specials.
It's currently the quietest of the Melbourne weekdays in terms of number of specials but we find that most happy hours run Monday to Friday
along with a few steak nights, parma and there is even trivia on a Monday. It's also common to find hospitality or hospo nights to support
our beloved industry workers who for them this is commonly the weekend. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2024.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
If you find a mistake, feel free to let us know. If you want your special added,
tag us on Instagram or add one yourself.
You can also explore by map to look by location and on your
phone press the nearby button to search relative to where you are.
Choose from Chicken Pad Thai, Salmon & Avocado Salad or Vegetable Red Curry & Jasmine Rice for lunch $25 from 12-3pm Monday to Thursday.
Choose between a Gnocchi, Cheeseburger & fries, Pan Fried Barramundi or a Lyonnaise Salad. All dishes are accompanied by a glass of house wine, pot of Furphy, or a soft drink for $25 weekdays.
Lunch specials menu includes risotto, fish n chips, burgers and club ceaser. Monday to Friday 12-3pm for $25.
250g grass fed rump steak with hand cut chips & salad or mash & veg and choice of sauce $25 from 4-9pm Monday night. Add a pint or wine for $6.
$26 Lunch sets from 12-3pm. Choose from: Braised Beef & Potato, Steamed Fish with Ginger & Garlic, Mandarin Pork Chop with Ginger & Spring Onion, Stir Fried Enoki and Oyster Mushrooms. All served with rice, chilli cucumber salad and a pork shu mai / veggie dumpling.
Grass-fed steak, fries, salad and pepper sauce for $26 Monday night.
Every Monday from 4pm, take advantage of our classic chicken parma for just $26! 250g Porterhouse, chips, salad, choice of sauce for $30, 12pm to 3pm weekdays.
Monday night burger & bev for $27 from 5pm then free trivia from 7:30pm hosted by Question One.
Butchers cut, chips, salad and sauce for $28 from 5pm Monday night.
Monday night 250g Porterhouse steak, chips and salad $28 from 5:30pm
Weekday express lunch menu includes a classic burger, porterhouse, parma, salads and more served with a schooner, wine or soft drink for $28. Monday through Friday 11:30am to 2pm.
Steak au poivre is $29 Monday night.
Indulge in a succulent half of Hazeldene’s free-range roast chicken, served with decadent truffle mash, fresh seasonal veggies, a crisp summer slaw, and finished with a rich porcini and green peppercorn jus $29.
Eye Fillet steak with a side & sauce just $29 Monday night.
Dig into 90 minutes of unlimited wings, chips and slaw for only $29pp every single day.
Weekdays 12-3pm try $29.50 sashimi sons & cult-fave $29.50 Bento Boxes.
Burgers, Hot Dogs, Loaded Fries as well as Korean Chicken! All You Can Eat, 1.5hr session. All food cooked to order, all for $29.90 per person Monday, Wednesday and Thursday with 2 sessions per day: 6-7.30pm or 8-9.30pm.
Your choice of grilled or battered barramundi fillet, chips, salad & house tartare. House beverage included, all day Monday.
Serve of Southern fried or Buffalo chicken and a tap beer or wine for $30 plus $16 martinis Monday night.
300g grass fed black angus porterhouse served with a glass of wine or pot of beer $30.
Enjoy any parma from the menu and a pint of beer for just $30, every Monday from 5-8pm.
Start the week with a warming Autumnal braised red wine duck and confit potato pie and a glass of Ad Hoc Cruel Mistress Pinot Noir or Motley Cru Pinot Grigio for $34 from 12pm.
Enjoy our beef bourguignon pie and a glass of either Pinot Noir or Pinot Grigio. Served with butter mash and red wine jus for $34 from 5pm until sold out.
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