Melbourne
The Clayton Hotel Clayton

 

What's on weekly specials

The Clayton Hotel in Clayton has 6 weekly specials including Fish N Chips Monday as well as a Schooners & Wines Happy Hour deal. Add a special

We do our best to keep specials up to date but things happen. Always check with the venue. Thanks ❤️

Monday TODAY

Fish N Chips Monday $20 12pm to 9pm

$20 Fish & Chips Monday in Clayton.

Updated 2 months agoFish and Chips
Schooners & Wines Happy Hour $5 4pm to 6pm

$5 schooners (some of the cheapest in the country) and house wines 4-6pm.

Updated 2 months agoHappy Hour

Tuesday

Burger Tuesday $15 12pm to 9pm

$15 Burgers served with Chips (choose from chicken, beef or veggie patty)

Updated 2 months agoBurger
Schooners & Wines Happy Hour $5 4pm to 6pm

$5 schooners (some of the cheapest in the country) and house wines 4-6pm.

Updated 2 months agoHappy Hour

Wednesday

Steak Wednesday Clayton $20 12pm to 9pm

$20 Steak served with Chips and Salad

Updated 2 months agoSteak
Schooners & Wines Happy Hour $5 4pm to 6pm

$5 schooners (some of the cheapest in the country) and house wines 4-6pm.

Updated 2 months agoHappy Hour

Thursday

Parma Thursday $20 12pm to 9pm

$20 Parma served with Chips and Salad

Updated 2 months agoParma

Friday

Schooners & Wines Happy Hour $5 4pm to 6pm

$5 schooners (some of the cheapest in the country) and house wines 4-6pm.

Updated 2 months agoHappy Hour

Sunday

Sunday Roast Clayton $20 12pm to 9pm

$20 Sunday Roast served with Roast Veggies, Gravy and a Bread Roll.

Updated 2 months agoRoast
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About The Clayton Hotel

Formally the L'unico Hotel, the multi-million dollar refurbishment ensures a high sense of elegance across every avenue of the business. The Clayton Hotel is a family owned and operated Hotel which was founded in the early 1990's. Frank and his late Father, Antonio, have harboured this location and turned it into a fine establishment for the Clayton Community. The Restaurant is one of Clayton's finest with the experience and ever professional Chef Govind Rai, who has lifted the quality of the food to an exceptional standard.

 

Last updated March 10, 2024
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