Melbourne
Hobsons Bay Hotel Williamstown

 

What's on weekly specials

Hobsons Bay Hotel in Williamstown has 4 weekly specials including Schooners Wines & Jugs as well as a Steak Night Williamstown deal. Add a special

We do our best to keep specials up to date but things happen. Always check with the venue. Thanks ❤️

Monday

Schooners Wines & Jugs $8 4pm to 6pm

$8 schooners, wines plus $20 jugs Happy hour 4pm to 6pm.

Updated 1 month agoHappy HourJugs
Steak Night Williamstown $26 5pm to 9pm

Grass-fed steak, fries, salad and pepper sauce for $26 Monday night.

Updated 1 month agoSteak

Tuesday

Schooners Wines & Jugs $8 4pm to 6pm

$8 schooners, wines plus $20 jugs Happy hour 4pm to 6pm.

Updated 1 month agoHappy HourJugs
Parma + Trivia Williamstown $25 5pm to 9pm

Tuesday night parma & pot $25 from 5pm then free trivia in the front bar 7-9pm.

Updated 1 month agoTrivia

Wednesday

Schooners Wines & Jugs $8 4pm to 6pm

$8 schooners, wines plus $20 jugs Happy hour 4pm to 6pm.

Updated 1 month agoHappy HourJugs

Thursday

Schooners Wines & Jugs $8 4pm to 6pm

$8 schooners, wines plus $20 jugs Happy hour 4pm to 6pm.

Updated 1 month agoHappy HourJugs

Friday

Schooners Wines & Jugs $8 4pm to 6pm

$8 schooners, wines plus $20 jugs Happy hour 4pm to 6pm.

Updated 1 month agoHappy HourJugs

Saturday TODAY

Oyster Saturday $2.50 12pm to 5pm

Oysters are $2.50. Every Saturday on the rooftop, from 12pm-5pm.

More infoUpdated 1 month agoOysters
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Specials nearby Williamstown
Photo of Steam Packet Hotel in Williamstown
600m away
Steam Packet Hotel

13 Cole St, Williamstown

Mo All day Monday choose from traditional, Aussie or spicy parmas $19 for lunch or dinner.

7 Days $5 pots, $8 schooners & $10 pints of select taps plus $7 House Wines, $9 Premium Wines, $8 House Spirits and $12 Cocktails every day.

We $19 burger special Wednesday night. Calling out to all our trivia enthusiasts to get to the Packet every Wednesday at 7.30pm for a night full of fun & questions.

Th Steak Special Grass Fed Premium Cut with Chips and Salad, your choice of Sauce cooked to how you like it $30.

Photo of The Stags Head in Williamstown
1000m away
The Stags Head

39 Cecil Street, Williamstown

Mo-Th $5 pots, $8 schooners and $10 pints of all taps, $8 house red & white plus $12 cocktails Monday to Thursday happy hour in Williamstown.

Tu Grab a pie with a pot for $25 every Tuesday night in Williamstown.

We Wednesday night is steak night at the Stag's! Sirloin steak, chips and salad for $25.

Th $25 for a Parma & pot of tap beer Thursday night

Fr Toss the Boss 5pm to 6pm, win a pot of beer or wine. Also raffle.

Su All day roast on Sundays for $25.

Photo of Spotswood Hotel in Spotswood
4km away
Spotswood Hotel

62 Hudsons Rd, Spotswood

Mo 250g porterhouse with chips, salad, sauce and a free drink for $ Monday night 5pm to 9pm.

M-F $6 pots & $12 pints of Carlton & Northern along with $7 house wines & spirits, weeknights 3-6pm.

Tu Beef, chicken or vegan burgers with a free drink 5-9pm $25. Then free Trivia from 7:30pm hosted by Know Brainer Trivia.

We Wednesday nights choose from 5 different parmas, served with chips and salad and a free drink $.

Th One dollar chicken ribs (minimum 15) plus for locals, get 10% off 5-9pm Thursday nights.

Photo of The Local in Port Melbourne
4km away
The Local

22-24 Bay Street, Port Melbourne

Mo Enjoy any parma from the menu and a pint of beer for just $30, every Monday from 5-8pm.

M-F Get any of their mains & a glass of house wine, schooner of beer, or a soft drink for $25 weekdays 12pm to 2pm.

M-F $11 pints, large house wines and all spirits, Monday to Friday 3pm to 6pm.

Tu Every Tuesday choose from wagyu beef burger, fried chicken burger or shroom and halloumi burger with chips and an icy cold pint or house wine for just $30.

We Fish & Chip Night with chips, salad and an icy cold pint or house wine for $30 from 5-8pm Wednesday night.

Th Tuck into a 250g Porterhouse steak cooked just the way you like, served with chips and choice of sauce for $25, Thursday 5pm to 9pm.

Su Sunday roast with all the trimmings, $28 available all day. There is no better way to end your week than with a hearty roast with all the trimmings!

Photo of The Exchange in Port Melbourne
4km away
The Exchange

39 Bay Street, Port Melbourne

Mo Every Monday enjoy delicious pub classics for only $23. With a selection of our Pub favourites from 12pm, there is something for everyone.

M-F Selected pints $10, Basic sprits $9, House wines by the glass $8, 5pm to 7pm Monday to Friday.

Tu Every Tuesday from 12pm enjoy a juicy 250g Sirloin and crispy frites for just $25. Whether you’re a meat-lover or just looking for a delicious meal, Steak & Frites Day is the perfect opportunity to indulge.

We $23 eggplant or chicken parma's from 12pm. Trivia is back from 7pm. It's time to put those brains to the test.

Th Free and actually really fun! You’ll want a bit of knowledge, some tactics, and a lot of luck! $23 Burgers too

Fr Set yourself up for your weekend BBQ or Sunday Roast, by heading down after work on a Friday. Any purchases made over the bar between 5pm and 7pm will receive a free raffle ticket to enter their meat raffle. From flavoursome meats, to premium packs of sausages and joints of beef – each week you have the chance to win a prize. Tickets are drawn at 7:00pm every Friday.

Su From 12pm until sold out, every Sunday.

Photo of Connollys Public House in Port Melbourne
4km away
Connollys Public House

63 Bay St, Port Melbourne

Mo 250g porterhouse steak with hand cut chips & salad or mash & veg and choice of sauce $28 from 4-9pm Monday night. Add a pint or wine for $6.

Tu Choose from Connelleys traditional or their famous Irish parma. Served with hand cut chips and salad 4-9pm $25. Add a pint of wine for $6.

We Choose from a cheeseburger, Southern Fried Chicken or Connolly’s veggie burger. All served with hand cut chips $25 from 4-9pm Wednesday. Add a pint or wine for $6.

 

Specials today in Williamstown

About Hobsons Bay Hotel

A modernised Pub concept, featuring a multi-story entertainment space including a Pub Bar, Restaurant, Private Dining, Catering, Events & Rooftop Bar, Steering the ship is Rustica Sourdough's Brenton Lang as co-owner while Ben Pigott oversees the food, using his extensive experience at Cumulus Inc, Supernormal, Stokehouse and Fatto to take the standard pub brief in a new direction.

Creating the best hospitality venue for date night, family dinners, and catching up with friends, the venue has something for everyone and every occasion.

A seasonal menu derived from some of the best food & ingredients Melbourne has to offer (thanks to our suppliers like Ramarro Farm and Somerset Heritage), including our delicious French-style Rotisserie Chicken, Freshly Shucked Oysters, Pub Classics like Fish & Chips, Fried Chicken, as well as a range of Vegan & Vegetarian options like Cauliflower Steak, Veggie Burgers & Fried Artichokes.

 

Last updated November 29, 2023
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