Hobsons Bay Hotel in Williamstown has 4 weekly specials including Steak Night Williamstown as well as a Schooners Wines & Jugs deal. Add a special
Grass-fed steak, fries, salad and pepper sauce for $26 Monday 12pm to 9pm.
More infoUpdated 4 days agoSteakSchooners Wines & Jugs $8 4pm to 6pm$8 schooners, wines plus $20 jugs for happy hour Monday to Friday 4pm to 6pm.
More infoUpdated 4 days agoHappy Hour Jugs$8 schooners, wines plus $20 jugs for happy hour Monday to Friday 4pm to 6pm.
More infoUpdated 4 days agoHappy Hour JugsParma + Trivia Williamstown $25 5pm to 9pmFree trivia in the front bar 7-9pm, fuel up with a parma & pot for $25 Tuesday 5pm to 9pm.
More infoUpdated 4 days agoTrivia$8 schooners, wines plus $20 jugs for happy hour Monday to Friday 4pm to 6pm.
More infoUpdated 4 days agoHappy Hour Jugs$8 schooners, wines plus $20 jugs for happy hour Monday to Friday 4pm to 6pm.
More infoUpdated 4 days agoHappy Hour Jugs$8 schooners, wines plus $20 jugs for happy hour Monday to Friday 4pm to 6pm.
More infoUpdated 4 days agoHappy Hour JugsOysters are $2.50 on the rooftop Saturday 12pm to 5pm.
More infoUpdated 4 days agoOysters
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Specials today in Williamstown
A modernised Pub concept, featuring a multi-story entertainment space including a Pub Bar, Restaurant, Private Dining, Catering, Events & Rooftop Bar, Steering the ship is Rustica Sourdough's Brenton Lang as co-owner while Ben Pigott oversees the food, using his extensive experience at Cumulus Inc, Supernormal, Stokehouse and Fatto to take the standard pub brief in a new direction.
Creating the best hospitality venue for date night, family dinners, and catching up with friends, the venue has something for everyone and every occasion.
A seasonal menu derived from some of the best food & ingredients Melbourne has to offer (thanks to our suppliers like Ramarro Farm and Somerset Heritage), including our delicious French-style Rotisserie Chicken, Freshly Shucked Oysters, Pub Classics like Fish & Chips, Fried Chicken, as well as a range of Vegan & Vegetarian options like Cauliflower Steak, Veggie Burgers & Fried Artichokes.
Last updated November 29, 2023