Parmi Thursday + Trivia. From 5pm
Barwon Heads Hotel 1 Bridge Rd, Barwon HeadsChicken parmi is just $22 on Thursday nights in Barwon Heads with free trivia as well!
On the home stretch now and Thursdays offer up a bit of everything.
Post-pandemic it's the new Friday and quickly becoming the second biggest day of the week.
There's some super cheap deals on Parma and steak nights,
some exclusive happy hour deals and bottomless drink deals across Regional Vic starting to popup as the weekend approaches.
Trivia is available and you can be sure of a few late night cocktails and happy hours popping up. We've checked across Regional Vic
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Chicken parmi is just $22 on Thursday nights in Barwon Heads with free trivia as well!
$8 house wine, $9 beer and $12 Spritz Monday to Friday 5-7pm. Pull up a chair at the bar or find a spot throughout the Open Lobby area .
$20 pizza Thursday then from 7pm it's pub trivia and locals night in the bar. $7 schooners and $7 wines plus pints from $9 Tuesday to Friday 4-6pm.
Parmi, schnitzel, pasta, burgers, salad and more just $20 Tuesday to Friday 12-2:30pm. $9 select schooners and $8 house wines 4-6pm Tuesday to Friday. From 5:30pm Thursday get a parmi for $20.
Thursday Night Parmi starts at $15 for a classic or try different flavours for $17 or double up with a parmageddeon for $22.
Free trivia every Thursday night in the main bar plus $20 burgers. Call up to save a table before they all go!
$25 for a 250g Scotch or 250g Porterhouse served with chips and salad and choice of gravy Thursday night. $25 lunch specials all served with a pot of Carlton Draught Tank Beer or pot of Great Northern or glass of house wine or soft drink. Thursday + Friday happy hour beer and wine specials, 3.30pm to 5.30pm.
The $49 Express Lunch of main and dessert with tea or coffee 7 days a week. Full menu via link below,
Pots from $5, Pints from $10, Wines $6, 4pm to 6pm Tuesday to Friday Geelong happy hour. Thursday steak night with steaks from $22; 5:30pm to $8:30pm.
Enjoy a delicious weekday lunch with a choice of a main and a beverage for only $25 Monday - Friday, 11:30am - 2pm. Includes pasta, club, burger & more. Oysters & Drink Specials 4pm - 6pm every day with $3 Oysters, $6 Local Beer Schooners, $7 House Wines, $8 House Spirits, $16 New Feature Cocktail weekly.
Enjoy a 350g Grain Fed Scotch Fillet every Thursday from $25. Treat yourself to a $18 lunch menu every week from Wednesday to Friday.
Enjoy a 300g porterhouse steak cooked to your liking, with your choice of sauce and chips & salad Thursday night.
$4.50 pots, $6 wines 4pm to 6pm weeknights in the front bar.
250g eye fillet with garden salad and chips, choice of sauce and a pot of Carlton or Great Northern $34 Thursday night.
Enjoy premium cocktails for only $10 each ‘til 7pm Wednesday & Thursday. Midweek just got a whole lot brighter at Killik. Pair a delightful house-made pasta with a cocktail for just $29, weekly Thursday pasta night in Belgrave.
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