The best schnitzel specials in Sydney - page 5

Chicken Schnitty + Sydney Brewery Schooner Sunday.

Weekday steal with classic schnitzel for $20 or a 250g rump steak for $24 for lunch Monday to Friday 11:30am to 3pm.

Chicken schnitzel just $22 Monday.

Choice of Chicken Schnitzel, Rump Steak, Fish & Chips all served with sides for $23 with any drink purchase Monday 5pm to 9pm.

Chicken schnitty for $20 from 5pm in the Bistro then from 7pm it's free trivia Tuesday night. Tuesday 5:30pm to 9pm.

Finish your Tuesday off right with a $20 schnitzel paired with slaw & chips. Tuesday 5pm to 9pm.

Grab a chicken schnitty $22 or parmi $25. Add a house beverage for $5, available all day Tuesday 12pm to 9pm.

Weekday special with chicken schnitzel and house beer or house wine $25 Tuesday. Tuesday.

Enjoy chicken schnitzel your way with your favourite toppings and sides at Fitzroy Lane all for $25 Tuesday 5pm to 9pm.

Schnitty or a parmy for $20 Wednesday night 5pm to 9pm served with their famous fries and salad. Wednesday 5pm to 9pm.

Wednesday night schnitzel special $21 or make it a parmy for $4 more. Wednesday.

Chicken Schnitzel or Eggplant Parmigiana $22, Chicken Parmigiana $25 all day Wednesday.

Chicken schnitzel with chips for $22 lunch in the city Wednesday 11am to 3pm.

$25 chicken schnitzel and schooner, or parmi and a pint for $30 Wednesday 5pm to 9pm.

Helping you get over the hump with a chicken schnitzel, chips, salad and a schooner of Furphy Wednesday. Wednesday.

Choose between a juicy T-Bone steak or a crispy Chicken Schnitty – both served with chips and salad for $20 dine-in only Thursday.

Get a chicken schnitzel for $20 with any drink purchase Thursday 5pm to 9pm.

The best schnitzel in Sydney’s North Shore returns to St Leonards on Thursdays. Coated in a beautiful crumb and cooked to perfection. Schnitzel Thursdays from 5:30pm to 9pm $20. Not available on public holidays. Thursday 5:30pm to 9pm.

Schnitty is $20, parmy is $22 Thursday 5:30pm to 9pm.

$20 giant schnitty night with 300gm schnitty with chips, salad and sauce + $3 toppers Thursday 5:30pm to 9pm.

The Red Cow Hotel introduces a tempting offer of schnitzels at a price of $20. Looking to enhance your meal? Opt for a Parmi or Boscaiola topper at an additional cost of $3. Thursday 5:30pm to 9pm.

Enjoy a $20 Schnitzel with chips and salad, and pimp your parmy for just $5 Thursday.

$20 parmi or bosciola Friday 12pm to 9pm.

Panko crumbed Schnitzel, fried rice and chips with curry sauce all for $22 at Molly Malone's all day Saturday 12pm to 9pm.