Friday specials near me in Sydney - page 11

Any Burger plus a Schooner of Beer of your choice for $26, all night long!

Tuck into a succulent Rump Steak every Friday for $26 Get in early, available 'til sold out.

Chef's Pie of the Week with a Guinness Pint or a glass of wine $28. Offers can change at any time. The stage hosts regular acoustic music and traditional Irish music, check our upcoming gigs via link below.

Margaritas & Margheritas for only $28 every Friday starting at 5pm. Kick off your weekend with the perfect combo.

Express Lunch, served with a schooner of select beers or a glass of house wine. Choose from selection of burgers, pizzas, bowls and your favourite parma. Monday to Friday 12-2pm.

300g Rump with Beer or wine for $25 from 5pm Friday night.

Choose from a range of salads, burgers and mains, served with a free schooner, glass of wine or bubbles $30, weekdays 12pm to 3pm.

Get down to Hideout Bar and enjoy 2 selected Cocktail for $33 Wednesday to Sunday.

Savor an Italian lunch for just $35! Choose one main and one drink, perfect for a delicious midday escape!

Steak and Sip Happy Hour is back; treat yourself to the perfect pairing of a juicy steak with Red Wine Jus plus a glass wine from their house wine list $35. $35 Steak Frites + Wine, $15 Spritzes or $10 glass of wine available Tuesday - Sunday 4pm-6pm.

Enjoy 2 courses lunch set menu for only $35pp, add $7 for additional glass of house wines or beers.

6 Oysters + 2 Aperol Spritz $54 or Tuna Tartare + 2 Aperol Spritz — $45 Monday to Friday 4-6pm.

Food menu is $48, then add on 2 hour beverage packages: - Vino & mimosas $48. - Cocktails & spritz $58. - Deluxe beverage packe $78 Friday to Sunday. Check link below for full menus:

Choose from either Nina's $59 Brunch Menu (bookings available 9am-11am), or $79 Bottomless Lunch Menu and Bottomless Dinner Menu 12-8pm) including shared menu and a 2 hours Drink Package.

Enjoy an entrée, main and beverage for only $65, Monday to Friday 12pm-3pm. Sample Menu entrees: Salt & pepper squid, Warm Tasmanian octopus salad or Cucumber cured king trout. Mains: Fish of the day, Snapper pie or Sri Lankan fish & tiger prawn curry. With your choice of Prosecco, House white or red, 4 pines pacific ale or Soft drink / Juice.

Enjoy a premium 5 course shared brunch menu and 2 margaritas per person for only $65 or make it a bottomless for $25 more and enjoy 1.5h of bottomless margaritas, house wine, beer & soft drinks. Available Fridays, Saturdays and Sundays. Bookings only from 12pm until 3pm. $65 per person.

Kickstart the perfect day with a bottomless lunch at The Stoned Crow, Friday to Sunday between 12pm - 4pm. $69 pp + $10 for the Margarita package. Share plates include Arancini, quesadillas, prawn tacos, bravas, wings and calamari. Paired with 90 minutes of bottomless drinks, including; Lager, Pale ale, cider, red wine, white wine and Rose.

Enjoy 90 minutes of free-flowing Aperol Spritz, Bellini, and house Red, white or Sparkling Wine, perfectly paired with a thoughtfully crafted shared menu for $79 pp daily 12pm-1pm. Savour dishes like Pumpkin Hummus, Roasted Cauliflower, Lobster Tacos, Lamb Tacos, and Sweet Potato Fries, ideal for sharing with friends.

Perfect for making the most of spring and summer in Bondi, our latest bottomless brunch menu features a deluxe line up of sharing-style starters and mains, 1.5 hours of free flowing drinks, and must-try upgrades. Thursday to Sunday across three sittings: 11:30am, 1:45pm or 4pm​.

Shared food menu and bottomless drinks for 1.5 hours for just $89pp. Choose to add on extra dishes or our $10pp cocktail add on to enjoy some of our signature and classic cocktails. Available 11:30am-1pm, 1-2:30pm, 2:30-4pm

Available every Friday to Sunday, indulge in a 2-hour extravaganza of free flowing house wines, selected beer, and a welcome mimosa upon arrival, plus a delicious banquet to share all for just $99 per person. Upgrade your entire group to bottomless margaritas for just $15 per person. Available for Friday from 3pm, and for lunch and dinner on Saturday & Sunday.

Kick things off with a refreshing Altos margarita on arrival, followed by a 9-course shared menu and 2 hours of tap beer, wine and seltzers for only $99pp. Upgrade to bottomless margaritas (classic, chilli, and coconut) for only $139pp.

Enjoy an exquisite experience with free-flowing bubbles, wine, beer, and soft drinks, paired with a feast from their banquet menu. The setting is crafted for groups of 4 or more, making it ideal for joyous and intimate celebrations—whether it’s birthdays, hen parties, or simply a day out with friends. Long Lunch is available from Wednesday through to Sunday. Menu via link.