Wednesday specials in Perth - page 3

From 7pm Bamboozled will be bringing the heat with plenty of prizes for those that can take the pressure. Chicken parmi, chips and salad for $25 Wednesday 5pm to 9pm.

250g Black Angus sirloin steak served with crispy chips and a fresh salad $25. T&Cs apply. Wednesday.

Steak and a beverage for $25 Wednesday 5pm to 9pm.

Sirloin steak $25 or scotch fillet for $35, served with chips and salad lunch or dinner Wednesday 12pm to 9pm.

Hump Day, Steak Day! Try a 250g sirloin, served with chips, salad and your choice of sauce. Wednesday 12pm to 9pm.

Enjoy a tantalizing $25 T-Bone Porterhouse or savor a premium $30 Scotch Fillet. Indulge in a midweek treat at 8 Knots Tavern Wednesday.

250g Rump, Fries, and Salad $25 or 300g Scotch, Fries, and Salad $35, served with red wine sauce, rustic fries + salad. Fancy raising the steaks? Upgrade to mash + garlic buttered asparagus (+$5). Wednesday 5pm to 9pm.

Curry $25 and All beers on tap including signature Tennent's Lager from Glasgow and McEwans Export from Edinburgh, all pints are just $9. Even Guiness! Wednesday.

Beer battered or grilled seasonal fish with chips, salad and tartare sauce Wednesday 5pm to 9pm.

Quiz & $25 Steak Night is back for your midweek fun Wednesday nights with $15 Jugs of House Beer Wednesday.

$25 Rump steak served with chips & salad; all day, every Wednesday. The perfect pairing to your hump day. Wednesday.

From 7pm for the Quiz Meisters Quiz; two hours jam-packed with everything from cross-generational questions to interactive live games. It’s also Steak Night with a $25 Rump or $35 Sirloin accompanied by chips, salad, peppercorn jus & house béarnaise available all day Wednesday 12pm to 9pm.

Sink your teeth into a 300g rump steak with veggies and sauce, or try their Tennessee pork ribs with chips and slaw $28 Wednesday 5pm to 9pm.

Enjoy a curry, bangers & mash or soft fish tacos paired with a pint, house wine or juice/soft drink for $28. All day Monday to Thursday.

Weekday dinner specials are available for only $28 (menu via link below) Monday to Friday 5pm to 9pm.

Beef up Wednesdays: T-bone steak and chips with red wine jus for $28 Wednesday.

Chicken Parmi, crispy bacon, cheesy goodness, chips, salad, and your choice of a house wine or a pint of Alby Crisp all for just $28.50. Wednesday.

Share the bill not the bowl. Every Wednesday, Clancy’s Canning Bridge is swinging 2-for-1 Chilli Mussels, packed with rich flavours and that spicy kick you’ve been craving. Dive in Wednesday 4pm to 10pm.

Sink your teeth into a full rack of pork ribs for just $30! Choose between our signature 3Sheets sticky BBQ sauce or rich maple bourbon glaze, served with your pick of delicious rib night sides. Bring your appetite - this midweek feast is not to be missed! Wednesday 5pm to 9pm.

Every Wednesdays from 5pm enjoy a full rack of pork ribs for only $30! Choose from our signature 3Sheets sticky pork ribs or Chinese chilli plum Wednesday.

2+ marble score wagyu rump $30, wagyu beef burger $30. Premium wagyu specials Wednesday 12pm to 9pm.

This isn’t your nana’s fondue party… It’s hot. It’s filthy. It’s dripping with attitude. We’re talking a cauldron of molten cheddar & Gruyère, spiked with whiskey & sin, served up with things to stab and dunk - and a few dirty secrets on the side. No rules. Just grab, dip & devour. Plenty of Whiskey to pair that will bite back! 90 minute sittings ‘til the cheese taps out Wednesday 4pm to 9pm.

250g Scotch Fillet, chips, garlic for $30 in the city Wednesday.

Island Market will be serving up the ultimate comfort food classics, including Lamb Shank for $35 on Mondays, Surf’n’Turf for $40 on Tuesdays, and Pasta Night for $30 on Wednesdays. Monday to Wednesday from 12pm.