Pints & Wines. $10 5pm to 8pm
The Carlton 193 Bourke St, Melbourne CBD$7 House Wines & $10 Furphy Pints from 5-8pm on Thursdays & Fridays.
On the home stretch now and Thursdays offer up a bit of everything.
Post-pandemic it's the new Friday and quickly becoming the second biggest day of the week.
There's some super cheap deals on Parma and steak nights,
some exclusive happy hour deals and bottomless drink deals across Melbourne starting to popup as the weekend approaches.
Trivia is available and you can be sure of a few late night cocktails and happy hours popping up. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2024.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
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$7 House Wines & $10 Furphy Pints from 5-8pm on Thursdays & Fridays.
Thursday from 5pm, porterhouse steak with chips, slaw and choice of sauce; pepper, mushroom or cafe de paris butter.
Hot wings are a buck a piece served with blue cheese ranch every Thursday from 5pm.
200g Hibachi Grilled Scotch Fillet served with shoestring fries and red wine jus for just $25 from 5pm until sold out.
$10 beers, wines and gin & tonics from 5-7pm Tuesday to Friday.
$18 burgers Thursday night.
250gm porterhouse for $25 served with chips and mixed leaf salad from 5pm to 9pm with optional $9 glass of Sangiovese.
$10 Spirits, Beer & Wine plus $15 Cocktails from 5pm to 7pm Tuesday to Sunday. Choice of chicken, beef or vegetarian burger with chips for $18 Thursday night 5-9pm plus drink specials $10 wines, spirits and pints.
250g striploin steak with crispy chips, fresh side salad and your choice of sauce for $25.
Happy hour 5-8pm and 9-11pm: $8 wines, $9 spirits, $8.50 pints, $12-$15 cocktails, $15 jugs and more.
$6 basics, beer tins and sparkling for happy hour 5-7pm Wednesday to Friday.
$5 house pots, $10 house pints and basics plus $15 espresso martinis 5-7pm Wednesday Thursday
Neighbourhood happy hour $9 wines, $8 beers and $15 cocktails 5pm to 8pm Wednesday to Saturday.
$10 Young Henrys Pints & $7 Basics. Everyday Happy Hour at Ollie's 5–7pm.
300g Wagyu Scotch $40, 250g eye fillet $60 or 450g porterhouse on the bone $75 plus a weekly chef’s cut. All with chips and selection of sauces. Plus two pasta dishes included rigatoni or spaghetti from $26-$28. Thursday & Friday steak & pasta night in Richmond.
$12 taps/wines, $15 Aperol spritz, $16 classic cocktails and food specials. Happy hour 5pm to 7pm.
Chicken or eggplant parma or schnitzel $20. Add $5 for a pot of house beer / glass of red or white wine. From 5-9:30pm Thursday.
Cape Grim Eye Fillet, Scotch & Porterhouse all $25, served with mustard and fries. $10 pints every day (closed Monday) 5-7pm
Every Thursday night, burgers are only $20! Choose from beef, southern fried chicken or beetroot all served with fries and onion rings
$15 Cocktails Wednesday & Thursdays 5pm to 9pm.
$1 Buffalo Chicken Wings & Cauliflower Bites and $10 pints Thursday happy hour 5pm to 11pm.
$6.90 for beers, mixed basics, and house wines. Mondays to Thursdays from 5-8pm (Fridays & Saturdays from 3.30-8pm).
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