The Best Steak Specials In Barwon Heads

We found some more steak specials today you might like

FridaySteak

Steak Night Williamstown $25

Porters 49 Nelson Place, Williamstown

Porterhouse, crispy coated fries, salad & Jus $25, steak night is Wednesday, Thursday & Friday.

Updated 2 months ago

FridaySteak

Porterhouse Lunch Toorak $30

Toorak Hotel 505 Malvern Road, Toorak

250g Porterhouse, chips, salad, choice of sauce for $30, 12pm to 3pm weekdays.

Updated 3 weeks ago

Photo of The Colonial Hotel in Melbourne CBD

FridaySteak

Parma or Steak CBD $18

The Colonial Hotel 240 King Street, Melbourne CBD

Classic parma $18, porterhouse $20, rib eye $25 or scotch fillet $30. Wednesday to Friday lunch & dinner.

Updated 3 months ago - check with venue

Photo of Natural History Public Bar in Melbourne CBD

FridaySteak

Steak & Frites + Bottomless $75

Natural History Public Bar 401 Collins street, Melbourne CBD

Every Friday from 4pm to 7pm 200g porterhouse with frites and you choice of sauce Bottomless drinks* for the duration of your 2 hour seating *Selected products only

Updated 1 month ago

FridaySteak

Steak Sandwich $20

CQ Bar 113 Queen St, Melbourne CBD

Friday special of a steak sandwich for $20.

Updated 2 months ago

FridaySteak

Steak Frites Lunch CBD $28

Ruby Dining 1/189 Queen Street, Melbourne CBD

$28 Steak Frites for lunch, every Tuesday, Thursday to Saturday from 11am till 2:30pm

Updated 3 months ago - check with venue

FridaySteak

Steak Night Friday CBD $30

Mister Munro 215 Little Collins St, Melbourne CBD

Kick off your weekend with a $30 Friday Night Steak. Savour a 250g Rump Steak, served with Chips & Salad or Mash, and a Veggie Red Wine Jus.

Updated 3 months ago - check with venue

FridaySteak

Steak Night Richmond $20

Royal Saxon 545 Church St, Richmond

Steak and chips $20 from 5pm to 9pm Tuesday & Friday.

Updated 1 week ago

FridaySteak

Steak or Pasta Night Richmond $40

Love Letter 144 Bridge Rd, Richmond

300g Wagyu Scotch $40, 250g eye fillet $60 or 450g porterhouse on the bone $75 plus a weekly chef’s cut. All with chips and selection of sauces. Plus two pasta dishes included rigatoni or spaghetti from $26-$28. Thursday & Friday steak & pasta night in Richmond.

Updated 1 month ago