Sunday specials in Sydney - page 3

Sunday roast is $25. Bloody marys are $14 all day Sunday 12pm to 9pm.

Sunday dining experience featuring the chef's choice of roast meat, Yorkshire pudding, roast potatoes, seasonal vegetables, and gravy until sold out Sunday.

Snacks and Bites from $5, Wines from $9, Cocktails from $10 Monday, Thursday to Sunday 4pm to 6pm.

Have a great feed and grab a $10 pint for members, $27 Rotating Roasts, with all the trimmings Sunday 12pm to 9pm.

12pm to 4pm pints for schooner prices. Lunch or dinner enjoy a roast for $24. Kids just $12 Sunday 12pm to 9pm.

Schooners and house wines from $5.50 members happy hour prices Every Day 3pm to 5pm.

$95 per person for 2 hours or $120 per person with cocktails for 2 hours Dig into dishes like our Hummus + flatbread, Calamari fritti, fries, leafy green salad and Beef ragu linguine. Sip on free-flowing Prosecco, Wines, Aperol Spritz, Peroni or opt in for the cocktail package for $25 pp and enjoy Limoncello Spritz, Elderflower Spritz, Margarita, Espresso Martini, Negroni. Weekends 12pm to 4pm.

$35 Steak Frites + Wine, $15 Spritzes or $10 glass of wine Tuesday to Sunday 4pm to 6pm.

50% cashback when you purchase two espresso martinis (so two for one). Sunday 12pm to 3pm.

Get stuck in to hearty slices of roast beef, crisp-skinned chicken, nourishing root veggies and greens, fluffy Yorkshire puddings, and gravy. Lots and lots of gravy from 12pm 'til sold out. Also 2-10pm, celebrating Hospo workers every Sunday with $6.50 beers, spirits and $15 spritzes. Sunday 12pm to 10pm.

1.5 hours of margaritas, Aperol or Limoncello spritz. Weekends 12pm to 8pm.

Enjoy a roast chicken dinner for $20 to round out the weekend. Sunday 5pm to 9pm.

Weekend Brunch w/ 90-mins Bottomless Drinks from $79. Savor a Middle Eastern brunch feast for $79pp, featuring all your favorite flavors from Shaffa’s menu. For $37pp, sip on 90-mins of bottomless rosé and beer, or elevate it with margaritas and Prosecco for an extra $10. Every Saturday & Sunday, from 12pm till 2:30pm.

Discounted Bottomless Drinks Packages for the month of April. Only on Sundays in April, valid with their $79pp Weekend Brunch Feast. Bookings can be made from 12-2.30pm: Rosé / Goldstar beer $19pp or Rosé / Goldstar beer / Prosecco / Margaritas $33pp.

Signature Sunday roast available all day; traditional roast beef with baked vegetables, seeded mustard jus & Yorkshire pudding lunch or dinner.

Local beers, house wines and champagnes plus tap cocktails all discounted 4pm to 6pm every day.

Bondi Public Bar's Mixed Grill (Southern Fried chicken wings with house ranch, cumin lamb kebabs, New York-cut steak, house-made BBQ sauce glazed pork ribs, garden salad and famous fries $80 for two & Schnitty, Salad & Fries $20.

$8 house drinks, $12 marghertia pizzas and 2 for $23 of the same specialty cocktail (on rotation weekly) 4pm to 6pm Tuesday to Sunday.

Local schooners are $7 until 7pm every day.

200g rump steak, chicken schnitzel, chicken breast, battered flathead, cheeseburger or bangers and mash. All $18 for lunch 7 days a week.

200g beef sirloin with fries and pepper sauce $26 Sunday steak day.

Sunday roast is back.

Enjoy $15 Fever Tree Spritz cocktails ALL DAY, every Sunday; Limoncello Spritz, Cherry Blossom or Dark & Stormy. Live music upstairs from 2pm.

A modern Asian sharing menu by head chef Jordan paited with bottomless drinks for two hours. Perfect for your next girls lunch, a hens party or weekend catch-ups for $89 between 12-4pm all weekend. PLUS, enjoy a selection of free-flowing Mimosas, Bellini’s, wines and beers. Full menu via website link below. Cocktail and champagne upgrades available for $55pp. The cocktails included are Aperol spritz, espresso martinis and margaritas. The Champagne is Ayala.