The breakout star of the weekend has
to be the Sydney Bottomless Brunch and Drinks, with 90 min to 2 hour packages popping up all over town. You might think
that happy hour is only for weekdays but you'd be mistaken with dozens of happy hours in major cities on the weekend especially Saturday. We've checked across Sydney
for the latest pub specials, updating thousands across Australia in 2025.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
If you find a mistake, feel free to let us know. If you want your special added,
tag us on Instagram or add one yourself.
You can also explore by map to look by location and on your
phone press the nearby button to search relative to where you are.
Friday and Saturday 12pm to 3pm minimum 2 people. Selection of dishes plus Espresso Martini, Daiquiri (Mango/Strawberry), Margarita (Spicy), Negroni Wines (Red, White, Rose & Sparkling) plus Beer (Kirin & Tiger). $10 beers including Tiger & Ichiban, house wines & sparkling, $13 classic mini cocktails plus mocktails $10. Tuesday to Saturday 5pm to 7pm.
Lavish lunch experience every Saturday at Bopp & Tone. The bottomless experience includes a shared menu with delights like stuffed zucchini flowers, grilled king prawns, Angus flank steak and more, paired with mimosas, house bubbles & wine and beers $130, or an elevated Taittinger Champagne package $195. Also non alcoholic beverages $105. Bookings available between 12pm and 2:45pm. All detailed via link below. $8 Tones Lager, wines and prosecco; plus $16 Tommy Margaritas and $16 Aperol Spritz. Monday to Saturday 3pm to 6pm.
$6 house beer, wine and spirits plus $12 cocktails; espresso martini, rumble in the jungle, margarita or mojito. 12pm to 8pm Friday Saturday.
Saturday special in the city with two for one chefs menu.
$20 Steaks or schnittys all weekend.
Exclusive to Saturdays choose between two seatings (12:30pm or 2:30pm) for two hours of bottomless margaritas and seasonal cocktails, plus a shared style menu for just $89per person.
$14 Aperols, $9 Prosecco, $9 White & Red Wine, $9 Rosé and $25 Jugs of Beer. 2pm to 4pm Monday to Saturday.
$2 oysters, $15 Don Julio margaritas and $15 prawn katsu sandos from 4-6pm Tuesday to Saturday.
Converse over $1 escargot, $2 freshly shucked oysters and $10 mini classic martinis, $8 G&Ts, $10 lagers and wines. Daily 4pm to 6pm.
$6 Schooners, $7 House Spirits, $5 House Wine plus $12 Cocktails (Tommys Marg, Espresso Martinis, Aperol Spritz, Limoncello Spritz). 4-6pm every day. Get to the Resch House for $8 pints of house beer from 4pm to 6pm everyday.
$12 Spicy Margs and $7 lagers from 4-6pm Tuesday to Saturday in the city.
A curated selection of drinks paired with a lineup of moreish bites all priced $12 and under between 4-6pm every day Monday to Saturday.
Heineken Lager and Kosciuszko Pale Ale $8 bottles, cocktails $16, wines from $14 to $19 per glass. Snacks featuring marinated olives $8, spiced nuts $8, and a crispy veal tongue sandwich $14. Monday to Saturday 4-7pm.
Beers $7, Spirits $7, Wines $8, Cocktails from $11-$15 plus a range of food items for Golden Hour from Tuesday to Saturday 5-6pm.
Range of wines from $12 and cocktails from $15. Save up to $10 per drink 5pm to 6pm daily.
Every Friday and Saturday night 7pm to Midnight, the vibe is electric, and the drinks are flowing. Gather your friends and make Sanctuary the place to be for unforgettable nights filled with laughter, dancing, and, of course, their legendary Long Island Iced Tea is $13.
Saturday night drink specials with $6 beers, wines and spirits 9pm to 11pm.
$16.90 Whole Chicken & Fries special Saturdays.
Meat District Co R3/11 Lime Street, King Street Wharf, Darling Harbour
$8 wine, beer & spirits served up with $14 cocktails and bar snacks, boasting harbour side views. 3pm-6pm every day.
Updated 3 months ago - check with venue
Quarrymans Hotel 214-216 Harris Street, Pyrmont
Parmi with Fries $20 Saturday.
Updated 1 month ago
Love, Tilly Devine 91 Crown Ln, Darlinghurst
Reschs Pilsner $7, Wine of the day $10, martini/negroni/old fashioned $15 plus a range of snacks. Monday to Saturday, 5-6pm.
Updated 3 months ago - check with venue
