Wednesday is now our biggest night of the week; folks just love to get
down on Hump Day and start looking ahead to the weekend. Deals midweek including Bingo,
Comedy and the usual mix of Parma and steak night specials, the classic happy hours which
always seem to hit between 4 and 6pm and of course midweek lunch.
Post-pandemic we notice that plenty of people opt to come in to work in the middle of the week and there is plenty to choose
from in terms of specials. Easily our largest number of offers, Wednesday has the greatest choice. We've checked across Regional Vic
for the latest pub specials, updating thousands across Australia in 2025.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
If you find a mistake, feel free to let us know. If you want your special added,
tag us on Instagram or add one yourself.
You can also explore by map to look by location and on your
phone press the nearby button to search relative to where you are.
$9 select schooners and $8 house wines 4-6pm Tuesday to Friday. Get down Wednesday for steak night at Eureka; juicy steaks, all the trimmings, and a night of good vibes $25 from 5:30pm.
Wednesday Lunch or dinner Parma for $20. Available 12-3 pm & 5-9pm every Wednesday $4 Pots, $6 House Wine 4pm to 6pm happy hour every day.
$7 schooners, wines and spirits 4-5pm happy hour every day. Chicken Kiev is just $22 Wednesday night.
Wednesday night choose from 11 loaded parmas with chips & salad from $25.
Pot of mornington pale ale / lager $5 Glass of house red / white $6 Pomegranate paloma $14 Spicy margarita $14 Aperol spritz $12 Turkish delight g&t $8 Selected mezze $6 3-6pm Wednesday to friday
5 tacos and a cocktail jug for $42 Wednesday night.
$23 specials board with delicious options every Monday to Friday 12pm to 2pm for lunch. As a bonus, enjoy a complimentary beer, wine, or soft drink with your meal.
$8 House Wines and Schooners plus $12 Spritz Wednesday to Sunday 3-5pm.
Chicken parma with fries and salad or veg and a schooner for $25 Wednesday night. Choice of 5 different parma types including classic, Hawaiian, BBQ, Buffalo and more.
Porterhouse steak, chips, salad and sauce for $30 Wednesday night in Bendigo.
$25 Rump Steak or $30 Porterhouse or $32 Grass-Fed Eye Fillet with chips & salad Wednesday night.
$10 schooners, spritz, house wines, and sparkling from 4-6 pm daily.
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