Parma Night Ballarat. From 5:30pm
Black Hill Hotel 502 Peel St N, BallaratWednesday night choose from 11 loaded parmas with chips & salad from $25.
Wednesday is now our biggest night of the week; folks just love to get
down on Hump Day and start looking ahead to the weekend. Deals midweek including Bingo,
Comedy and the usual mix of Parma and steak night specials, the classic happy hours which
always seem to hit between 4 and 6pm and of course midweek lunch.
Post-pandemic we notice that plenty of people opt to come in to work in the middle of the week and there is plenty to choose
from in terms of specials. Easily our largest number of offers, Wednesday has the greatest choice. We've checked across Regional Vic
for the latest pub specials, updating thousands across Australia in 2024.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
If you find a mistake, feel free to let us know. If you want your special added,
tag us on Instagram or add one yourself.
You can also explore by map to look by location and on your
phone press the nearby button to search relative to where you are.
Wednesday night choose from 11 loaded parmas with chips & salad from $25.
Wednesday night special of $25 pasta and $10 local pour.
Grass-fed porterhouse steak night for $25. Get yourself down to enjoy a sizzling steak every Wednesday.
Wednesday Lunch or dinner Parma & Pot $20. Grab a parma & any pot on tap for just $26 on Wednesdays. If you're not feeling a pot with your Parma, enjoy a glass of house wine instead. Available 12-3 pm & 5-9pm every Wednesday
Chef’s cut, chips, salad & sauce for $27. From 5pm to 8pm Wednesday nights.
Butchers cut, chips, leaves & choice of garlic or pepper sauce. $28 Wednesday night until sold out.
250g rump steak with chips salad and sauce for $29. Every Wednesday in the bar or bistro it's Steak Night.
Parma and a pot special Wednesday night.
Porterhouse steak, chips, salad and sauce for $30 Wednesday night in Bendigo.
Pasta & Pinot Wednesday Night at Tempo Geelong. From 5:30pm - 8:30pm every Wednesday. $32 per person includes a Rigatoni Bolognese and a glass of 6ft6 Pinot Noir
Every Wednesday night from 5pm till closing, Chef’s choice of steak (include steak cut and sides). People who book $39 steak deal between 5 to 5:30pm, will include a glass of house wine or a pot of Furphy. (*You must arrive before 5:30 pm to enjoy this promotion.) Bookings are essential and can be made via phone or online booking.
Serve of dumplings, Cape Grim porterhouse and a glass of wine for $50 Wednesday night.
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