Wednesday is now our biggest night of the week; folks just love to get
down on Hump Day and start looking ahead to the weekend. Deals midweek including Bingo,
Comedy and the usual mix of Parmi and steak night specials, the classic happy hours which
always seem to hit between 4 and 6pm and of course midweek lunch.
Post-pandemic we notice that plenty of people opt to come in to work in the middle of the week and there is plenty to choose
from in terms of specials. Easily our largest number of offers, Wednesday has the greatest choice. We've checked across Sydney
for the latest pub specials, updating thousands across Australia in 2025.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
If you find a mistake, feel free to let us know. If you want your special added,
tag us on Instagram or add one yourself.
You can also explore by map to look by location and on your
phone press the nearby button to search relative to where you are.
$6 house beer, wine and spirits 10am to 10pm plus $12 cocktails; espresso martini, rumble in the jungle, margarita or mojito. Sunday to Thursday (also Friday and Saturday).
Chicken schnitzel with chips for $20 lunch in the city 11am-3pm.
Every Monday - Thursday $20 lunch on the terrace with something new to try each day, menu via link below. Available 11:30am to 3pm. House Beer & Wines $7. Bizzaro Spritz $10. Espresso Martini & Aperol Spritz $12. Weeknights 3pm to 6pm.
Roast meat sandwich special $18 every weekday 12pm to 3pm.
Lunch Specials from $15 with several items to choose from. Add a schooner of selected house beers for a selected time!
Weekly from Monday to Wednesday for $29 Lunch Specials; your choice of a main course and either a vino, birra or soft drink PLUS a side of fresh air, all for only $29!
M: Fish & Chips. Tu: Schnitzel. Wed: Burgers. Thur: Steak sandwich. Fri: Pasta. All $18 weekdays 12pm to 3pm. 2 for 1 cocktails and $20 Cheeseboards 3pm to 5pm weeknights.
$16.50 steak and and fries in the Sydney CBD Wednesday. Select beers & wines $7 Monday through Friday 4pm to 6pm.
Wednesday $18 schnitzels lunch or dinner. $7 tap beer schooners, house spirits and house wines happy hour 4pm to 6pm.
Delicious 200g rump steak with chips and salad. Also comes with one of their house sauces - gravy, peppercorn or mushroom. Optional $5 topper.
$20 schnitties all Wednesday served with a side of chips and salad and you can get $5 parmi topper.
Schnitty, garden salad, chips and lemon with a choice of mushroom sauce or gravy $17 for lunch or dinner in the city.
$14 Aperols, $9 Prosecco, $9 White & Red Wine, $9 Rosé and $25 Jugs of Beer. 2pm to 4pm Monday to Saturday.
$8 Tones Lager, wines and prosecco; plus $16 Tommy Margaritas and $16 Aperol Spritz. Monday to Saturday 3pm to 6pm.
$10 Negronis & Aperol Spritz plus $7 Schooners, wines & spirits 4-6pm weekdays.
Select schooners & cider $6, house wines & house spirits $7, weeknight happy hour 4-6pm.
$2 oysters, $15 Don Julio margaritas and $15 prawn katsu sandos from 4-6pm Tuesday to Saturday.
Converse over $1 escargot, $2 freshly shucked oysters and $10 mini classic martinis, $8 G&Ts, $10 lagers and wines. Daily 4pm to 6pm.
$6 Schooners, $7 House Spirits, $5 House Wine plus $12 Cocktails (Tommys Marg, Espresso Martinis, Aperol Spritz, Limoncello Spritz). 4-6pm every day. Get to the Resch House for $8 pints of house beer from 4pm to 6pm everyday.
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