Thursday specials in Sydney - page 17

200g grain fed sirloin steak with skin on fries, seasonal leaf salad, with your choice of creamy mushroom sauce, peppercorn sauce, gravy sauce for $28.

Every Thursday, enjoy Pasta & Vino for only $29. Pick from a selection of fresh, flavourful pastas and pair it with a glass of vino.

Thursday Night 250gm Angus Rump Steak $30.

Choose from a range of salads, burgers and mains, served with a free schooner, glass of wine or bubbles $30, weekdays 12pm to 3pm.

Get down to Hideout Bar and enjoy 2 selected Cocktail for $33 Wednesday to Sunday.

Savor an Italian lunch for just $35! Choose one main and one drink, perfect for a delicious midday escape!

$35 Steak Frites + Wine, $15 Spritzes or $10 glass of wine Tuesday to Sunday 4pm to 6pm.

Head in for a butcher’s cut steak, bottomless hand cut fries and several house made sauces, for $39 per person.

Nikkita Thursdays means $45 Rump Steaks, $12 Aperols & $10 Wines $15 margaritas.

Savour a shared starter, a main, and a shared side plus a wine or beer each, for $55 per person. Served in the bistro for minimum 2 people.

Choose from either Nina's $59 Brunch Menu (bookings available 9am-11am), or $79 Bottomless Lunch Menu and Bottomless Dinner Menu 12-8pm) including shared menu and a 2 hours Drink Package.

Enjoy an entrée, main and beverage for only $65, Monday to Friday 12pm to 3pm. Sample Menu entrees: Salt & pepper squid, Warm Tasmanian octopus salad or Cucumber cured king trout. Mains: Fish of the day, Snapper pie or Sri Lankan fish & tiger prawn curry. With your choice of Prosecco, House white or red, 4 pines pacific ale or Soft drink / Juice.

Perfect for making the most of spring and summer in Bondi, our latest bottomless brunch menu features a deluxe line up of sharing-style starters and mains, 1.5 hours of free flowing drinks, and must-try upgrades. Thursday to Sunday across three sittings: 11:30am, 1:45pm or 4pm​.

Shared food menu and bottomless drinks for 1.5 hours for just $89pp. Choose to add on extra dishes or our $10pp cocktail add on to enjoy some of our signature and classic cocktails. Available 11:30am-1pm, 1-2:30pm, 2:30-4pm

Kick things off with a refreshing Altos margarita on arrival, followed by a 9-course shared menu and 2 hours of tap beer, wine and seltzers for only $109pp. Upgrade to bottomless margaritas (classic, chilli, and coconut) for only $149pp.

Enjoy an exquisite experience with free-flowing bubbles, wine, beer, and soft drinks, paired with a feast from their banquet menu. The setting is crafted for groups of 4 or more, making it ideal for joyous and intimate celebrations—whether it’s birthdays, hen parties, or simply a day out with friends. Long Lunch is available from Wednesday through to Sunday. Menu via link.

Enjoy $7 house schooners, wines & spirits, 10am to 7pm Monday to Saturday.

4pm to 6pm Monday to Friday $5 house beers, $5 house wines and $6 house spirits

Happy hour is an epic 4pm to 7pm $8 pints.

Discounted beer & wine, 4pm to 6pm Monday to Friday (Excludes public holiday).

Beer, wine or spirits discounted plus $5 fries and $1 wings weeknights 4pm to 6pm.

Happy Hour Monday to Friday 4pm to 6pm.

Po Boy, burger, poke bowl or chicken schnitzel from $15-20 plus $25 steak weekdays 11:30am to 3pm.

Put your memory to the test every Thursday from 7pm hosted by the Original Fame Trivia company.